Uloga laboratorija za čiste kulture u mljekarskoj proizvodnji

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Uloga laboratorija za čiste kulture u mljekarskoj proizvodnji

Kršev, Ljerka

Mljekarstvo, 11/1977, Volume: 27, Issue: 11

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Primijenjena mikrobiologija ima za mljekarsku industriju prvorazredni značaj u pravcu potiskivanja patogenih mikroorganizama i onih koji sirovinu kontaminiraju u toku tehnološkog procesa. Izabrani mikroorganizmi, tj. mljekarske kulture, usmjeravaju tehnološki tok k željenom cilju. Moderna mljekarska proizvodnja ne može se ni zamisliti bez primjene mljekarskih kultura.

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