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Innovative food science & emerging technologiesEuropean Federation of Food Science and TechnologyVrsta gradiva - časopisZaložništvo in izdelava - New York ; Amsterdam ; Tokyo ; Singapore ; Rio de Janeiro : Elsevier ScienceJezik - angleškiISSN - 1466-8564COBISS.SI-ID - 1221653
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ScienceDirect (Elsevier)Celotno besedilo dostopno za uporabnike CTK, NUK, UL, UM, UP, UNG, IJS, KI, ZRC SAZU, GEOZS, OILJ, SBCE, UKCMB, SBJE, UPKLJ, IMT, KIS od 2000
Full text accessible to the users of CTK, NUK, UL, UM, UP, UNG, IJS, KI, ZRC SAZU, GEOZS, OILJ, SBCE, UKCMB, SBJE, UPKLJ, IMT, KIS from 2000 http://www.sciencedirect.com/
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Faktor vpliva Innovative food science & emerging technologies
Dostop do baze podatkov JCR je dovoljen samo uporabnikom iz Slovenije. Vaš trenutni IP-naslov ni na seznamu dovoljenih za dostop, zato je potrebna avtentikacija z ustreznim računom AAI.
Leto | Faktor vpliva | Izdaja | Kategorija | Razvrstitev | ||||
---|---|---|---|---|---|---|---|---|
JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP | |
2021 | 1.656 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
39/400
37/344
38/334
|
||||
2022 | 1.531 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
44/393
40/359
58/330
|
||||
2020 | 1.622 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
45/399
42/336
54/327
|
||||
2019 | 1.583 |
SE
SE
SE
|
Industrial and Manufacturing Engineering
Food Science
Chemistry (all)
|
51/313
44/302
48/384
|
||||
2018 | 1.480 |
SE
SE
SE
|
Food Science
Industrial and Manufacturing Engineering
Chemistry (all)
|
42/299
55/309
48/387
|
||||
2014 | 1.652 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
39/388
27/269
38/283
|
||||
2017 | 1.281 |
SE
SE
SE
|
Food Science
Industrial and Manufacturing Engineering
Chemistry (all)
|
54/294
67/304
58/389
|
||||
2011 | 1.853 |
SE
SE
SE
|
Food Science
Industrial and Manufacturing Engineering
Chemistry (all)
|
14/229
26/259
26/375
|
||||
2015 | 1.550 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
45/383
26/280
40/294
|
||||
2010 | 1.478 |
SE
SE
SE
|
Food Science
Industrial and Manufacturing Engineering
Chemistry (all)
|
20/213
35/251
38/360
|
||||
2016 | 1.377 |
SE
SE
SE
|
Chemistry (all)
Industrial and Manufacturing Engineering
Food Science
|
52/387
53/299
36/284
|
||||
2012 | 1.858 |
SE
SE
SE
|
Food Science
Industrial and Manufacturing Engineering
Chemistry (all)
|
19/237
30/268
30/380
|
||||
2013 | 1.637 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
42/380
23/255
39/280
|
||||
2009 | 1.130 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
74/341
37/193
52/244
|
||||
2007 | 1.348 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
51/317
23/160
30/208
|
||||
2008 | 1.295 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
54/327
25/170
35/213
|
||||
2001 | 0.733 |
SE
SE
SE
|
Chemistry (all)
Industrial and Manufacturing Engineering
Food Science
|
128/286
76/164
57/137
|
||||
2002 | 1.113 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
67/295
28/137
34/182
|
||||
2003 | 1.059 |
SE
SE
SE
|
Chemistry (all)
Food Science
Industrial and Manufacturing Engineering
|
76/303
33/141
44/193
|
||||
2004 | 0.982 |
SE
SE
SE
|
Industrial and Manufacturing Engineering
Food Science
Chemistry (all)
|
55/197
44/141
90/302
|
||||
2005 | 1.333 |
SE
SE
SE
|
Food Science
Industrial and Manufacturing Engineering
Chemistry (all)
|
23/146
27/195
55/309
|
||||
2006 | 1.286 |
SE
SE
SE
|
Food Science
Industrial and Manufacturing Engineering
Chemistry (all)
|
25/147
37/198
66/308
|
Baze podatkov, v katerih je revija indeksirana
Ime baze podatkov | Področje | Leto |
---|---|---|
CAB Abstracts | za biotehniko | do 2023 |
Compendex | za celotno tehniko | 2014 - 2023 |
Microbiology Abstracts (A, B, C) | za mikrobiologijo | 2014 - 2021 |
CAPlus (Chemical Abstracts Plus) | za kemijo | do 2014 |
Scopus | za naravoslovne vede | do 2023 |
Science Citation Index Expanded (SCI-EXPANDED) | za naravoslovne vede | do 2023 |
FSTA | za živilstvo | do 2023 |
PubMed | za medicino in stomatologijo | 2015, 2017 - 2023 |
Povezave do osebnih bibliografij avtorjev | Povezave do podatkov o raziskovalcih v sistemu SICRIS |
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