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  • A unifying approach to the colour sensitivity and the colour correctability of a colour matching recipe
    Sluban, Boris
    The recently introduced concepts of colour sensitivity and colour correctability of a colour matching recipe are refined and generalized. Further, the treatment of both quantities (sensitivity and ... orrectability) is unified either in the concentration space or in the colour space. The concept of colour balance of a recipe is revised. The results of an experiment, in which the predicted numerical values of sensitivities and correctabilities have been compared with the experimental values btained in laboratory textile dyeing are added for illustration.
    Vir: AIC Color 97 = AIC Couleur 97 = AIC Farbe 97 : proceedings of the 8th Congress of the International Colour Association, Kyoto, Japan, May 25-23, 1997 (Str. 383-386)
    Vrsta gradiva - prispevek na konferenci
    Leto - 1997
    Jezik - angleški
    COBISS.SI-ID - 3149078

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