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1 2 3 4
zadetkov: 33
1.
  • A hemicellulose-first appro... A hemicellulose-first approach: one-step conversion of sugarcane bagasse to xylooligosaccharides over activated carbon modified with tandem plasma and acid treatments
    Rahmati, Shahrooz; Atanda, Luqman; Horn, Michael ... Green chemistry : an international journal and green chemistry resource : GC, 10/2022, Letnik: 24, Številka: 19
    Journal Article
    Recenzirano

    With growing awareness of a circular economy, it is necessary to utilize all lignocellulose biomass components as a resource to maintain sustainability. We have selectively targeted the one-step ...
Celotno besedilo
Dostopno za: IJS, KILJ, NUK, UL, UM
2.
  • Closing the loop: Valorizin... Closing the loop: Valorizing pyrolyzed waste tyre residue into functional carbon materials, SiO2 with exceptionally high silanol groups, and Zn salt
    Jimenez Forero, Javier A.; Deshan, Athukoralalage Don K.; Beltramini, Jorge ... Waste management (Elmsford), 03/2022, Letnik: 140
    Journal Article
    Recenzirano

    Display omitted •The two-step carbonization approach gave improved carbon properties of OTR.•KOH activation improved the properties of carbon from pyrolytic tyre solid residue.•Si, Zn, Fe and KCl are ...
Celotno besedilo
Dostopno za: GEOZS, IJS, IMTLJ, KILJ, KISLJ, NLZOH, NUK, OILJ, PNG, SAZU, SBCE, SBJE, UILJ, UL, UM, UPCLJ, UPUK, ZAGLJ, ZRSKP
3.
  • Structural and functional i... Structural and functional insights from the metagenome of an acidic hot spring microbial planktonic community in the Colombian Andes
    Jiménez, Diego Javier; Andreote, Fernando Dini; Chaves, Diego ... PloS one, 12/2012, Letnik: 7, Številka: 12
    Journal Article
    Recenzirano
    Odprti dostop

    A taxonomic and annotated functional description of microbial life was deduced from 53 Mb of metagenomic sequence retrieved from a planktonic fraction of the Neotropical high Andean (3,973 meters ...
Celotno besedilo
Dostopno za: DOBA, IZUM, KILJ, NUK, PILJ, PNG, SAZU, SIK, UILJ, UKNU, UL, UM, UPUK

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4.
  • Structural features of cott... Structural features of cotton gin trash derived carbon material as a catalyst for the dehydration of fructose to 5-hydroxymethylfurfural
    Deshan, Athukoralalage Don K.; Forero, Javier Jimenez; Bartley, John P. ... Fuel, 12/2021, Letnik: 306
    Journal Article
    Recenzirano
    Odprti dostop

    Display omitted •Cotton gin trash catalyst is effective in the dehydration of fructose to HMF.•Cotton gin trash catalyst consists of 3 aromatic layers, –COOH and –SO3H groups.•The reusability of ...
Celotno besedilo
Dostopno za: GEOZS, IJS, IMTLJ, KILJ, KISLJ, NLZOH, NUK, OILJ, PNG, SAZU, SBCE, SBJE, UILJ, UL, UM, UPCLJ, UPUK, ZAGLJ, ZRSKP
5.
  • Hydrothermal liquefaction o... Hydrothermal liquefaction of sugarcane bagasse to bio-oils: Effect of liquefaction solvents on bio-oil stability
    Forero, Javier A. Jimenez; Tran, Tuyen H.T.; Tana, Tana ... Fuel, 03/2022, Letnik: 312
    Journal Article
    Recenzirano
    Odprti dostop

    Display omitted •Hydrothermal liquefaction of sugarcane bagasse in ethanol improves bio-oil stability.•The aging process does not significantly affect HHVs of bio-oils.•Organic acids are breakdown ...
Celotno besedilo
Dostopno za: GEOZS, IJS, IMTLJ, KILJ, KISLJ, NLZOH, NUK, OILJ, PNG, SAZU, SBCE, SBJE, UILJ, UL, UM, UPCLJ, UPUK, ZAGLJ, ZRSKP
6.
  • Efecto de inclusión de anti... Efecto de inclusión de anticoagulantes durante el beneficio de Hevea brasiliensis (Willd. ex A.Juss.) Müll.Arg
    Mendoza Vargas, Lina Paola; Jimenez Forero, Javier Alexander Colombia forestal, 01/2018, Letnik: 21, Številka: 1
    Journal Article
    Recenzirano
    Odprti dostop

    Se evaluó el efecto de un agente anticoagulante del látex en el árbol de caucho (Hevea brasiliensis). Se caracterizó el contenido de solidos totales (TSC) y contenido de caucho seco (DRC) del látex, ...
Celotno besedilo
Dostopno za: NUK, UL, UM, UPUK

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7.
  • Characterization of oil ext... Characterization of oil extracted from the kernel of the fruit of cumare’s palm (Astrocaryum chambira Barret)
    Ramirez Niño, Miguel Ángel; Jiménez Forero, Javier Alexander; Bernal Salazar, Jessica Paola ... Revista Facultad Nacional de Agronomía, Medellín, 01/2018, Letnik: 71, Številka: 1
    Journal Article
    Recenzirano
    Odprti dostop

    The objective of this research was the physicochemical characterization, fatty acid composition and Vitamin E content of oil extracted from the kernel of the fruit of cumare´s palm (Astrocaryum ...
Celotno besedilo
Dostopno za: NUK, UL, UM, UPUK

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8.
  • Extracción de sustancias bi... Extracción de sustancias bioactivas de Pleurotus ostreatus (Pleurotaceae) por maceración dinámica
    Duarte Trujillo, Astrid Stefanía; Jiménez Forero, Javier Alexander; Pineda Insuasti, Julio Amilcar ... Acta biológica colombiana, 01/2020, Letnik: 25, Številka: 1
    Journal Article
    Recenzirano
    Odprti dostop

    La extracción de compuestos bioactivos de Pleurotus ostreatus por maceración dinámica, es un proceso sencillo y económico, que normalmente presenta baja eficiencia. El objetivo de este trabajo fue ...
Celotno besedilo
Dostopno za: NUK, UL, UM, UPUK

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9.
  • Thermochemically Treated Ti... Thermochemically Treated Tin-Doped Nanocarbon Composite Structures for the High Catalytic Performance in the One-Step Synthesis of 5‑Methyl Furfural
    Jimenez Forero, Javier A.; Atanda, Luqman; Rahmati, Shahrooz ... ACS sustainable chemistry & engineering, 01/2024, Letnik: 12, Številka: 1
    Journal Article
    Recenzirano

    This study investigates the morphological and functional differences between the char produced after pyrolysis and hydrothermal liquefaction (HTL) of sugarcane bagasse termed pyrochar and hydrochar, ...
Celotno besedilo
Dostopno za: IJS, KILJ, NUK, PNG, UL, UM
10.
  • EVALUACIÓN DE LA PECTINA EX... EVALUACIÓN DE LA PECTINA EXTRAÍDA ENZIMÁTICAMENTE A PARTIR DE LAS CÁSCARAS DEL FRUTO DE CACAO (Theobroma cacao L.)
    Mendoza-Vargas, Lina; Jiménez-Forero, Javier; Ramírez-Niño, Miguel Revista U.D.C.A Actualidad & Divulgación Científica, 06/2017, Letnik: 20, Številka: 1
    Journal Article
    Recenzirano
    Odprti dostop

    La presente investigación tuvo como propósito evaluar el rendimiento y las características de la pectina extraída enzimáticamente a partir de la cáscara, pericarpio del fruto de cacao (Theobroma ...
Celotno besedilo
Dostopno za: NUK, UL, UM, UPUK
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zadetkov: 33

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