Trichoderma is a genus of filamentous fungi that play notable roles in stimulating plant growth after colonizing the root surface. However, the key proteins and molecular mechanisms governing this ...stimulation have not been completely elucidated. In this study, Trichoderma guizhouense NJAU 4742 was investigated in a hydroponic culture system after interacting with cucumber roots. The total proteins of the fungus were characterized, and the key metabolic pathways along with related genes were analyzed through proteomic and transcriptomic analyses. The roles played by the regulated proteins during the interaction between plants and NJAU 4742 were further examined. The intracellular/extracellular proteins from NJAU 4742 and extracellular proteins from the cucumbers were quantified, and the high-abundance proteins were determined which primarily involved in the shikimate pathway (tryptophan, tyrosine, and phenylalanine metabolism, auxin biosynthesis and secondary metabolite synthesis). Moreover, 15N-KNO3 labeling analysis indicated that NJAU 4742 had a strong ability to convert nitrogenous amino acids, nitrate, nitrile and amines into ammonia. The auxin synthesis and ammonification metabolism pathways of NJAU 4742 significantly contribute to plant growth. The results of this study demonstrated the crucial metabolic pathways involved in the interactions between Trichoderma and plants.
With the spread of COVID-19 around the world, the education industry faces enormous challenges. Some colleges and universities have launched online teaching. Comprehensive online teaching and student ...health checkups help students complete the set teaching content and return to school as soon as possible. With the development of big data, combined with the epidemic risk we are facing, the rational use of big data and the internet for innovative online education has become a mainstream teaching method. Colleges and universities are not yet familiar with the development prospects and future of online education. Through the research of this paper, we can understand the combination of online education and the development of big data and promote its application in colleges and universities. Not only have innovative online education platforms such as MOOC and DingTalk been widely used, but innovative online education methods such as virtual classrooms also have been created. Based on the current epidemic background, this paper analyzes the development of online education, introduces the impact of the combination of online education and big data, and introduces innovative online education technologies and their effects. It helps online education under the influence of the new coronavirus epidemic, operating big data technology to analyze the current prospects and development of online education, showing the combination of big data technology and online education through the analysis of big data technology, and ending with more expectations on other aspects of the use of big data, which affects the online education industry as well as other industries. Finally, we summarize the combination of big data and innovative online education since the emergence of COVID-19 and introduce the concepts and methods of combining online education and big data technology in detail. The online education platform also makes a reasonable introduction. The thesis can be used to understand the problems and challenges faced by innovative online education in the context of the new coronavirus epidemic and look forward to the future on this basis.
Colonization of Trichoderma spp. is essential for exerting their beneficial functions on the plant. However, the interactions between Trichoderma spp. and plant roots are still not completely ...understood. The aim of this study was to investigate how TgSWO affect Trichoderma guizhouense to establish themselves in the plant rhizosphere and promote plant growth. In this study, we deeply analyzed the molecular mechanism by which the functional characterization of the TgSWO by expressing different functional region deletion proteins (FRDP) of TgSWO.
Root scanning analysis results showed that TgSWO could dramatically increase root density and promote growth. In addition, we also found that TgSWO could expand root cell walls, subsequently increase root colonization. Moreover, knockout of TgSWO mutants (KO) or overexpression of TgSWO mutants (OE) produced greatly reduced or increased the number of cucumber root, respectively. To clarify the molecular mechanism of TgSWO in plant-growth-promotion, we analyzed the ability of different FRDP to expand the root cell wall. The root cell wall architecture were considerably altered when treated by ΔCBD protein (the TgSWO gene of lacking in the CBD domain was cloned and heterologously expressed), in correlation with the present YoaJ domain of TgSWO. In contrast, neither the expansion of cell walls nor the increase of roots was detectable in ΔYoaJ protein.
Our results emphasize the YoaJ domain is the most critical functional area of TgSWO during the alteration of cell wall architecture. Simultaneously, the results obtained in this study also indicate that TgSWO might play a plant-growth-promotion role in the Trichoderma-plant interactions by targeting the root cell wall.
Macadamia decline poses a serious economic threat to the macadamia industry. It exhibits either a slow decline due to infection by Kretzschmaria clavus or Ganoderma lucidum, or a quick decline caused ...by pathogens like Phytophthora spp., Lasiodiplodia spp., Neofusiccocum spp., Nectria rugulosa, Xylaria arbuscula, Phellinus gilvus, Acremonium recifei, and Rosellinia spp. Chemical strategies, resistant cultivars, and agronomic measures have been widely adopted to control macadamia decline, but effective biological control measures have rarely been applied. This paper proposes two key steps for implementing biological control strategies, i.e., the isolation and selection of biological control agents from healthy plants, or from the disease-suppressive soil for the construction of synthetic microbial communities, and the integration of synthetic microbial communities with various strategies, including seed coating, root dipping, seedling substrate, soil drenching, foliar spraying, and application as a bio-organic fertilizer. By adopting these strategies, we aim to provide proactive and efficient approaches for combating macadamia decline and safeguarding the health of macadamia orchards.
The nutritional components of different parts (meat, head, shell and tail) of Litopenaeus vannamei (L.v), Macrobrachium rosenbergii (M.r), Penaeus monodon (P.m), Fenneropenaeus chinensis (F.c), and ...Penaeus japonicus (P.j) were analyzed and their nutritional values were evaluated. For the five species of shrimp, the meat yield was 37.47–55.94%, and the byproduct yield was 44.06–62.53%. The meat yields of L.v and F.c were the highest (55.94 and 55.92%, respectively), and the meat yield of M.r was the lowest (37.47%). The shrimp contain high amounts of crude protein, and the values of the amino acid score (AAS), chemical score (CS), and essential amino index (EAAI) were greater than or close to 1.00, indicating that shrimp protein had higher nutritional value. The shrimp head was rich in polyunsaturated fatty acids and the ratio of n-6 to n-3 PUFAs was from 0.37 to 1.68, indicating that the shrimp head is rich in n-3 PUFAs and is a good source of n-3 PUFAs. The five species of shrimp were rich in macro- and micro-minerals, especially in shrimp byproducts. The shrimp byproducts were also rich in other bioactive ingredients (astaxanthin), which are also very valuable for developing biological resources. Therefore, shrimp have many nutritional benefits, and their byproducts can also be used to develop natural nutraceuticals, which are considered to be one of the healthiest foods.
Aiming at the real intestinal environment, the commonly used feature extraction algorithms are compared and analyzed. The performances of SIFT, BRISK, ORB and FREAK are evaluated from three aspects: ...feature extraction time, correct matching rate and attitude estimation accuracy under rotation and scaling transformation. ORB binary feature operator has the advantages of fast feature extraction, high correct matching rate, and small estimation error. Based on the measured data of gastrointestinal endoscopy, the classical SLAM algorithm is modified in the aspects of pose adjustment and spatial point location calculation. A framework of gastrointestinal SLAM (Simultaneous Localization and Mapping) algorithm is constructed by introducing the local pose optimization algorithm based on visual correlation graph and triangular measurement algorithm with the minimum geometric distance. In order to tackle the problem of a large amount of accumulated data of spatial points and keyframes, a keyframe judgment strategy and spatial map point deletion strategy is designed to control the growth of keyframes and map points. The feature map of the human colon is reconstructed based on endoscopic video data, and the trajectory of the endoscope is estimated, which verifies the feasibility of the algorithm in the actual intestinal environment. In order to get the real value of map and trajectory conveniently, a simulated gastrointestinal system is built to validate the effectiveness of the algorithm, and the effects of the image frame rate and a number of keyframes on positioning accuracy and feature map accuracy are evaluated. Based on the simulated gastrointestinal system, the SLAM algorithm of the gastrointestinal tract is compared with the traditional visual mileage calculation method. When the endoscope moves in a straight line, keyframe storage of the proposed algorithm is only 1/8 of that of the latter, and the positioning accuracy is improved three times.
Many metals are involved in the pathogenesis of diabetes, but most of existing studies focused on single metals. The study of mixtures represents real-life exposure scenarios and deserves attention. ...This study aimed to explore the potential relationship of urinary copper (Cu), zinc (Zn), arsenic (As), selenium (Se), and strontium (Sr) contents with fasting plasma glucose (FPG) levels in 2766 participants. The levels of metals in urine were determined by inductively coupled plasma–mass spectrometry. We used linear regression models and the Bayesian kernel machine regression (BKMR) to evaluate the association between metals and FPG levels. In the multiple metals linear regression, Zn (β = 0.434), Se (β = 0.172), and Sr (β = −0.143) showed significant association with FPG levels (all P < 0.05). The BKMR model analysis showed that the results of single metal association were consistent with the multiple metals linear regression. The mixture of five metals had a positive over-all effect on FPG levels, and Zn (PIP = 1.000) contributed the most to the FPG levels. Cu and As were negatively correlated with FPG levels in women. The potential interaction effect between Cu and Sr was observed in participants aged ≥ 60 years old (Pinteraction = 0.035). In summary, our results suggested that multiple metals in urine are associated with FPG levels. Further studies are needed to confirm these findings and clarify the underlying mechanisms.
•Urinary Zn dominated the positive over-all effect of metal mixtures on FPG levels.•Urinary Se was positively correlated with FPG levels.•Urinary Sr was negatively correlated with FPG levels.
•Change trends of quality traits of shrimp heads were obtained.•Twenty-five key volatile compounds were obtained by analyzing odor activity value.•Nine volatile compounds were potential ...classification compounds with VIP value.•Trimethylamine and 2-nonanol were selected as(Gao, Wang, Jiang, Xu, & Xia, 2016; Kiene, 1990) potential markers of spoilage.
This study aimed to investigate volatile compounds and quality traits of shrimp heads stored at 20 °C, 4 °C, −3 °C, and −18 °C. With increased storage time, sensory scores gradually decreased, while pH and TVB-N content showed a gradually increase trend. L* showed a decreasing and then increasing tendency. The radar chart and principal component analysis showed variation changes. Three compounds including 2-decanone, dimethyl disulphide and dimethyl tetrasulphide, four compounds including 2-pentanone, 3-methyl-1-butanol, 2-methylbutyric acid, and 2,3,5-trimethylpyrazine, and 3-methylbutyraldehyde were the characteristic volatiles for the samples stored at 20 °C, 4 °C, and −3 °C, respectively. Twenty-five volatile compounds were key volatile compounds, among which nine were potential classification compounds with high variable importance in projection values. Trimethylamine and 2-nonanol were selected as potential markers of spoilage. The study provides the theoretical basis for quality and volatile compound investigations for shrimp heads with further high-quality utilization.
Exposure to heavy metals alone or in combination can promote systemic inflammation. The aim of this study was to investigate potential associations between multiple plasma heavy metals and markers of ...systemic immune inflammation.
Using a cross-sectional study, routine blood tests were performed on 3355 participants in Guangxi, China. Eight heavy metal elements in plasma were determined by inductively coupled plasma mass spectrometry. Immunoinflammatory markers were calculated based on peripheral blood WBC and its subtype counts. A generalised linear regression model was used to analyse the association of each metal with the immunoinflammatory markers, and the association of the metal mixtures with the immunoinflammatory markers was further assessed using weighted quantile sum (WQS) regression.
In the single-metal model, plasma metal Fe (log10) was significantly negatively correlated with the levels of immune-inflammatory markers SII, NLR and PLR, and plasma metal Cu (log10) was significantly positively correlated with the levels of immune-inflammatory markers SII and PLR. In addition, plasma metal Mn (log10 conversion) was positively correlated with the levels of immune inflammatory markers NLR and PLR. The above associations remained after multiple corrections. In the mixed-metal model, after WQS regression analysis, plasma metal Cu was found to have the greatest weight in the positive effects of metal mixtures on SII and PLR, while plasma metals Mn and Fe had the greatest weight in the positive effects of metal mixtures on NLR and LMR, respectively. In addition, blood Fe had the greatest weight in the negative effects of the metal mixtures for SII, PLR and NLR.
Plasma metals Cu and Mn were positively correlated with immunoinflammatory markers SII, NLR and PLR. While plasma metal Fe was negatively correlated with immunoinflammatory markers SII, NLR, and PLR.
Celotno besedilo
Dostopno za:
DOBA, IZUM, KILJ, NUK, PILJ, PNG, SAZU, SIK, UILJ, UKNU, UL, UM, UPUK
spp. is a cosmopolitan group of soil fungi which plays a remarkable role in stimulating plant growth after interacting with plant roots and has good application prospects in intensive agriculture. In ...this study, rice straw and amino acids improved the population of
NJAU4742 under solid-state fermentation and helped us develop a new type of organic fertilizer. The effects of this biological organic fertilizer were evaluated in the growth of peppers (
L.) for two seasons under sandy and mountain soils. In the first season, the yields in T6 (0.06% solid fermentation products in soil) and AT6 (added 0.06% solid fermentation products and 1% amino acid organic fertilizer in soil) treatments were increased by 41.8% and 52.3% in sandy soil and by 51.6% and 46.5% in mountain soil, respectively, compared with chemical fertilizer. During the second season, the same trend was obtained in both sandy and mountain soils. Soil peroxidase activity (125.2 μmol·g
dw), urease activity (58.7 μmol·g
dw) and invertase activity (13.11 mg·g
dw) reached their highest levels in biological organic fertilizer compared to the treatments with chemical fertilizer and solid fermentation products. Redundancy analysis showed that crop yield was positively correlated with enzyme activities, soil organic carbon, total nitrogen, and available phosphorus. Thus, we demonstrated that NJAU4742-enriched biological organic fertilizer could accelerate the transformation of nutrients and promote pepper growth.