Cultural and natural elements contribute to the development of rural areas. Identifying and evaluating development aspects and the interconnection of cultural values and local stakeholders are key to ...managing cultural values. This article defines cultural values with development potential by studying the relevant research literature and legislation, carrying out field studies in the Idrija countryside, and using an online questionnaire to evaluate development aspects.
Celotno besedilo
Dostopno za:
DOBA, IZUM, KILJ, NUK, PILJ, PNG, SAZU, UILJ, UKNU, UL, UM, UPUK
Extended description:
Črni Vrh nad Idrijo: poroča Primož Sark, vojaško skladišče, škoda na strehah, oknih, notranjost hiše, uničeno stanovanje.
Information:
Črni Vrh nad Idrijo: An explosion at a ...Yugoslav Army warehouse.
Original language summary:
Črni Vrh nad Idrijo: eksplozija v skladišču jugoslovanske armade.
Fotografija, ki je nastala v letih 1930-1940, prikazuje Marjana Pračka na treningu v Črnem Vrhu in je objavljena v knjižici Kako so v vaseh pod Golico včasih živeli v okviru zgodbe Smučanje, ki jo ...je zapisal Marjan Praček.
The aim of the paper is to point out the possibility of the influence of the quality of the gastronomic offer in the restaurant of the hotel Crni vrh, on the creation or cocreation of the hotel ...brand. The quality items of the hotel's complete catering offer were analyzed and grouped by exploratory factor analysis into three factors (Food, Space and Personality). The results of the multiple regression analysis determined the contribution of two quality factors to the creation of the hotel brand. Also, the research came to the conclusion that the majority of visitors, after the experience gained, decide to come again to the rural and mountainous areas, and a smaller percentage to the urban environment. The importance of the research is reflected in the contribution of the existing literature, in the contribution to future more important research, as well as in finding strategic solutions for better hotel operations.
The study discusses the application of the Ti-in-biotite geothermometer of Henry et al. (2005) to the example of biotites from non-graphitic peraluminous micaschists of Central Serbia. Three ...petrographically different micaschists were distinguished on the basis of the following mineral assemblages: CV1 (St-Grt-Bt-Ms-Pg-Pl-Qtz), CV2 (Grt-St-Ky-Bt-Ms-Pl-Qtz) and RH (Grt-St-Bt-Ms-Pl-Qtz). Applying different geothermobarometers it was estimated that the studied micaschists were metamorphosed at average temperatures and pressures of 530 °C and 520 MPa (CV1incl), 580 °C and 670 MPa (CV1), 630 °C and 700 MPa (CV2) and 550 °C, 680 MPa (RH). The average temperatures obtained by the Ti-in-biotite method revealed uniform values for CV1 and CV2 micaschists and these values are very similar to the temperatures obtained by other methods. In contrast, the application of Ti-in-biotite geothermometer for RH micaschist yields the temperature difference of 85-110 °C. The variability of temperature is interpreted as a result of a positive correlation of Ti contents and XMg values in RH biotite, which is in disagreement with the principles of the Ti-in-biotite method. The positive Ti-XMg correlation is a result of the compositional variability shown by RH biotites from different samples, which can possibly be related to compositional inhomogeneities of the pelitic protolith. On the other hand, the Ti-in-biotite geothermometer for CV2 biotite gave very uniform temperatures despite variable Ti contents (Ti = 0.260, sd = 0.018 apfu). This is explained as result of the low sensitivity of Ti-in-biotite geothermometer for high Ti concentrations (> 0.25 apfu).