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91.	Suvremeni sustavni pregled literature o enogastronomskom doživljaju MIKINAC, KREŠIMIR Oeconomica Jadertina 13, Številka: 2 Journal Article Recenzirano Odprti dostop Enogastronomski doživljaj u turizmu ima sve važniju ulogu, a broj turista koji putuje prvenstveno radi kulture hrane i vina sve je veći. Stoga, marketinške organizacije u destinacijama sve više ...	Celotno besedilo Dostopno za: UL
92.	Department of Tourism's Gastronomy Trip: Experience Ingredients from The Royal Project and Taste Wonderful Dishes by Renowned Chefs in Thailand PR Newswire Asia, 06/2017 Newsletter	Celotno besedilo
93.	Department of Tourism's Gastronomy Trip: Experience Ingredients from The Royal Project and Taste Wonderful Dishes by Renowned Chefs in Thailand PR Newswire Europe Including UK Disclose, 06/2017 Newsletter	Celotno besedilo

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