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Api, A.M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Freidrich, A.; Burton, G.A.; Cancellieri, M.A.; Chon, H.; Dagli, M.L.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryer, A.D.; Jones, L.; Joshi, K.; Lapczynski, A.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penning, T.M.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T.W.; Siddiqi, F.; Sipes, I.G.; Sullivan, G.; Thakkar, Y.; Tokura, Y.
Food and chemical toxicology, October 2024, Letnik: 192Journal Article
•Allyl hexanoate; a safety assessment based on RIFM's criteria.•A safety assessment based on 7 human health endpoints plus environmental.•All endpoints were cleared using target data, read-across, and/or TTC.
