Faktor vpliva za serijsko publikacijo Bioscience of Microbiota, Food and Health za leto 2021
|
Leto
|
2021
|
|
Naslov serijske publikacije
|
Bioscience of Microbiota, Food and Health
|
|
ISSN
|
2186-6953/2186-3342
|
|
Faktor vpliva
|
0.765
|
Uvrstitve Science Edition (SE) |
2715
|
2402
|
2403
|
2404
|
1106
|
|
Gastroenterology
|
Applied Microbiology and Biotechnology
|
Immunology
|
Microbiology
|
Food Science
|
|
Uvrstitev
|
87/140
|
61/115
|
145/214
|
107/162
|
174/344
|
|
Četrtina
|
3
|
3
|
3
|
3
|
3
|
|
IFx
|
1.078
|
0.965
|
1.246
|
1.118
|
0.893
|
|
IFmax 1. četrtine
|
6.925
|
9.537
|
8.568
|
7.555
|
5.295
|
|
IFmin 1. četrtine
|
1.383
|
1.120
|
1.402
|
1.328
|
1.225
|
|
IFmax 2. četrtine
|
1.378
|
1.105
|
1.400
|
1.311
|
1.222
|
|
IFmin 2. četrtine
|
0.907
|
0.781
|
1.017
|
0.960
|
0.784
|
|
IFmax 3. četrtine
|
0.906
|
0.775
|
1.016
|
0.951
|
0.769
|
|
IFmin 3. četrtine
|
0.356
|
0.454
|
0.692
|
0.645
|
0.381
|
|
IFmax 4. četrtine
|
0.344
|
0.446
|
0.680
|
0.625
|
0.376
|
|
IFmin 4. četrtine
|
0.007
|
0.006
|
0.033
|
0.005
|
0.006
|
| ID=415252 Kreiran 05.10.2023 SNIP::IZUM |
|---|
| 100 | | | a2021cBioscience of Microbiota, Food and Healthh463i24j0.765 |
| 110 | | | f2186-6953 |
| 200 | | | e2186-6953 |
| 210 | | | a2186-3342 |
| 300 | | | c2715dGastroenterologyu87/140x1.078y0.356z0.9060316.92521.38331.37840.90750.90660.35670.34480.007 |
| 300 | | | c2402dApplied Microbiology and Biotechnologyu61/115x0.965y0.454z0.7750319.53721.12031.10540.78150.77560.45470.44680.006 |
| 300 | | | c2403dImmunologyu145/214x1.246y0.692z1.0160318.56821.40231.40041.01751.01660.69270.68080.033 |
| 300 | | | c2404dMicrobiologyu107/162x1.118y0.645z0.9510317.55521.32831.31140.96050.95160.64570.62580.005 |
| 300 | | | c1106dFood Scienceu174/344x0.893y0.381z0.7690315.29521.22531.22240.78450.76960.38170.37680.006 |