Faktor vpliva za serijsko publikacijo Food Quality and Preference za leto 2022
Leto
|
2022
|
Naslov serijske publikacije
|
Food Quality and Preference
|
ISSN
|
0950-3293
|
Faktor vpliva
|
1.684
|
Uvrstitve Science Edition (SE) |
2916
|
1106
|
Nutrition and Dietetics
|
Food Science
|
Uvrstitev
|
7/132
|
28/359
|
Četrtina
|
1
|
1
|
IFx
|
0.836
|
0.828
|
IFmax 1. četrtine
|
2.701
|
5.788
|
IFmin 1. četrtine
|
1.202
|
1.131
|
IFmax 2. četrtine
|
1.201
|
1.126
|
IFmin 2. četrtine
|
0.835
|
0.688
|
IFmax 3. četrtine
|
0.816
|
0.674
|
IFmin 3. četrtine
|
0.388
|
0.359
|
IFmax 4. četrtine
|
0.380
|
0.353
|
IFmin 4. četrtine
|
0.031
|
0.007
|
ID=431182 Kreiran 05.10.2023 SNIP::IZUM |
---|
100 | | | a2022cFood Quality and Preferenceh15430i281j1.684 |
110 | | | f0950-3293 |
200 | | | e0950-3293 |
300 | | | c2916dNutrition and Dieteticsu7/132x0.836y1.202z2.7010112.70121.20231.20140.83550.81660.38870.38080.031 |
300 | | | c1106dFood Scienceu28/359x0.828y1.131z5.7880115.78821.13131.12640.68850.67460.35970.35380.007 |