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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Izraba odpadne kisle sirotke za proizvodnjo bakteriocinov z laktokoki : magistrsko delo = Use of waste whey for the cultivation of bacteriocin producing lactococci : M. Sc. Thesis
    Lekan, Nika
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [N. Lekan], 2020
    Language - slovenian
    COBISS.SI-ID - 22083587

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BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
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Knjižnica
Du2 P 0000000080 a
IN: 0023959
Knjižnica
Du2 P 080 a
IN: 0023959
available - outside loan, loan period: 1 months
Knjižnica
Du2 P 0000000080
IN: 0023958
Knjižnica
Du2 P 080
IN: 0023958
available - outside loan, loan period: 1 months
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