Advances in thermal and nonthermal food preservation

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Advances in thermal and nonthermal food preservation

Type of material - book

Publication and manufacture - Ames : Blackwell Pub., cop. 2007

Language - english

ISBN - 978-0-8138-2968-5; 0-8138-2968-2

COBISS.SI-ID - 3374712

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Katedra za tehnologijo mesa 664 ADVANCES IN: 0017161	on loan - outside loan, due date: not specified

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Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Tewari, Gaurav
Juneja, Vijay K.

Source: Personal bibliographies and: SICRIS

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