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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
Knjižnica je odprta od pon. do pet. od 7h do 15h.
Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.
  • Analyzing food for nutrition labeling and hazardous contaminants
    Type of material - book
    Publication and manufacture - New York ; Basel ; Hong Kong : M. Dekker, cop. 1995
    Language - english
    ISBN - 0-8247-9349-8
    COBISS.SI-ID - 619311

Call number – location, accession no. ... Copy status Reservation
Knjižnica
614.3 ANALYZING
IN: 0008346
Knjižnica
614.3 ANALYZING
IN: 0008346
on loan - outside loan, due date: not specified
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