Sapori del Carso : la rinascita degli ingredienti : dalla tradizione alla creatività in cucina : 14 ottobre - 12 novembre 2023; Okusi Krasa : razcvet sestavin : od tradicije do ustvarjalnosti v kuhinji : 14. oktober

National and University Library, Ljubljana (NUK)

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Sapori del Carso : la rinascita degli ingredienti : dalla tradizione alla creatività in cucina : 14 ottobre - 12 novembre 2023 = Okusi Krasa : razcvet sestavin : od tradicije do ustvarjalnosti v kuhinji : 14. oktober - 12. november 2023

Type of material - book ; adult, serious

Publication and manufacture - [Trst] : Slovensko deželno gospodarsko združenje = Unione regionale economica slovena, [2023?]

Language - slovenian, italian, english, german

COBISS.SI-ID - 169324291

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Tuta, Tanja

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Pickup location	Material status	Reservation
Newspaper Reading Room	available - reading room
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Call number – location, accession no. ...	Copy status
GS 0 711451 glavno skladišče	available - reading room

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

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Tuta, Tanja

Source: Personal bibliographies and: SICRIS

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