Enostavna priprava jedi iz ovčjega in kozjega mleka ter izdelkov; Jednostavna priprema jela od ovčjeg i kozjeg mlijeka i proizvoda; Simple meal preparation from sheep and goat milk and products; Einfache Zubereitung von Gerichten aus Schaf- und Ziegenmilch und Produkte

National and University Library, Ljubljana (NUK)

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Enostavna priprava jedi iz ovčjega in kozjega mleka ter izdelkov = Jednostavna priprema jela od ovčjeg i kozjeg mlijeka i proizvoda = Simple meal preparation from sheep and goat milk and products = Einfache Zubereitung von Gerichten aus Schaf- und Ziegenmilch und Produkte

Zajc, Polonca

Type of material - instructions ; adult, serious

Edition - 1. izd.

Publication and manufacture - Slovenj Gradec : Kmetijska založba, 2018

Language - slovenian, croatian, english, german

ISBN - 978-961-6418-31-7

COBISS.SI-ID - 293283584

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Zajc, Polonca

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Call number – location, accession no. ...	Copy status
GS I 764033 glavno skladišče	available - reading room

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Zajc, Polonca	32745

Source: Personal bibliographies and: SICRIS

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