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  • Effects of polyphenolic composition on sensory perception of Croatian red wine Babić
    Budić-Leto, Irena (author); Zdunić, Goran (author); Kljusurić, Jasenka Gajdoš (author) ... 2008
    Journal Article

    The aim of this study was to establish the relationship between the large groups of polyphenols (total phenols, total anthocyanins, low molecular weight proanthocyanidins as well as high molecular ...
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