NUK - logo

Search results

Basic search    Advanced search   
Search
request
Library

Currently you are NOT authorised to access e-resources NUK. For full access, REGISTER.

1 2 3 4 5
hits: 19,829
1.
Full text
2.
  • Potential Therapeutic Targe... Potential Therapeutic Targets of Epigallocatechin Gallate (EGCG), the Most Abundant Catechin in Green Tea, and Its Role in the Therapy of Various Types of Cancer
    Almatroodi, Saleh A; Almatroudi, Ahmad; Khan, Amjad Ali ... Molecules (Basel, Switzerland), 07/2020, Volume: 25, Issue: 14
    Journal Article
    Peer reviewed
    Open access

    Epigallocatechin-3-gallate (EGCG), an active compound of green tea and its role in diseases cure and prevention has been proven. Its role in diseases management can be attributed to its antioxidant ...
Full text

PDF
3.
  • Blood–Brain Barrier Permeab... Blood–Brain Barrier Permeability of Green Tea Catechin Metabolites and their Neuritogenic Activity in Human Neuroblastoma SH‐SY5Y Cells
    Unno, Keiko; Pervin, Monira; Nakagawa, Aimi ... Molecular nutrition & food research, December 2017, 2017-Dec, 2017-12-00, 20171201, Volume: 61, Issue: 12
    Journal Article
    Peer reviewed

    Scope To understand the mechanism by which green tea lowers the risk of dementia, focus was placed on the metabolites of epigallocatechin gallate (EGCG), the most abundant catechin in green tea. Much ...
Full text
4.
  • Comparative Kinetics of Ace... Comparative Kinetics of Acetyl- and Butyryl-Cholinesterase Inhibition by Green Tea Catechins|Relevance to the Symptomatic Treatment of Alzheimer's Disease
    Okello, Edward J; Mather, Joshua Nutrients, 04/2020, Volume: 12, Issue: 4
    Journal Article
    Peer reviewed
    Open access

    Alzheimer's disease (AD) is characterised by the apoptosis of cholinergic neurons and the consequent attenuation of acetylcholine mediated neurotransmission, resulting in neurodegeneration. ...
Full text

PDF
5.
  • Catechins and Their Therape... Catechins and Their Therapeutic Benefits to Inflammatory Bowel Disease
    Fan, Fei-Yan; Sang, Li-Xuan; Jiang, Min Molecules (Basel, Switzerland), 03/2017, Volume: 22, Issue: 3
    Journal Article
    Peer reviewed
    Open access

    Catechins are natural polyphenolic phytochemicals that exist in food and medicinal plants, such as tea, legume and rubiaceae. An increasing number of studies have associated the intake of ...
Full text

PDF
6.
  • Green tea catechin, epigall... Green tea catechin, epigallocatechin-3-gallate (EGCG): Mechanisms, perspectives and clinical applications
    Singh, Brahma N.; Shankar, Sharmila; Srivastava, Rakesh K. Biochemical pharmacology, 12/2011, Volume: 82, Issue: 12
    Journal Article
    Peer reviewed
    Open access

    An expanding body of preclinical evidence suggests EGCG, the major catechin found in green tea (Camellia sinensis), has the potential to impact a variety of human diseases. Apparently, EGCG functions ...
Full text

PDF
7.
  • Epigallocatechin gallate an... Epigallocatechin gallate and mitochondria—A story of life and death
    Oliveira, Marcos Roberto de; Nabavi, Seyed Fazel; Daglia, Maria ... Pharmacological research, February 2016, 2016-Feb, 2016-02-00, 20160201, Volume: 104
    Journal Article
    Peer reviewed

    Display omitted Epigallocatechin gallate (EGCG) is a flavonoid belonging to the chemical class of falvan-3-ols (catechins) esterified with gallic acid. It is the main catechin found in green tea ...
Full text
8.
  • Toward the Molecular Mechan... Toward the Molecular Mechanism(s) by Which EGCG Treatment Remodels Mature Amyloid Fibrils
    Palhano, Fernando L; Lee, Jiyong; Grimster, Neil P ... Journal of the American Chemical Society, 05/2013, Volume: 135, Issue: 20
    Journal Article
    Peer reviewed
    Open access

    Protein misfolding and/or aggregation has been implicated as the cause of several human diseases, such as Alzheimer’s and Parkinson’s diseases and familial amyloid polyneuropathy. These maladies are ...
Full text

PDF
9.
  • Beneficial Properties of Gr... Beneficial Properties of Green Tea Catechins
    Musial, Claudia; Kuban-Jankowska, Alicja; Gorska-Ponikowska, Magdalena International journal of molecular sciences, 03/2020, Volume: 21, Issue: 5
    Journal Article
    Peer reviewed
    Open access

    Green tea ( ) is widely known for its anticancer and anti-inflammatory properties. Among the biologically active compounds contained in , the main antioxidant agents are catechins. Recent scientific ...
Full text

PDF
10.
Full text
1 2 3 4 5
hits: 19,829

Load filters