The Clinical Chemistry of Glycated Hemoglobin

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The Clinical Chemistry of Glycated Hemoglobin

Anand, Usha

Clinical chemistry (Baltimore, Md.), 05/2010, Volume: 56, Issue: 5

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The posttranslationally modified forms of Hb A1a, A1b, and A1c, Can be separated and quantified by the techniques of chromatography; Their levels reflect the time-averaged blood glucose for 6 to 8 weeks, It is a good index of the glycemic status of the blood, so to speak.

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