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Widiyawati, Y.
Journal of physics. Conference series, 04/2020, Volume: 1511, Issue: 1Journal Article
Global warming and climate change are some of the greatest socio-scientific issues in recent decades. Many factors contribute to these issues, the footprint of human activities as well as natural phenomena. Human energy consumption in many sectors i.e food supply, livestock, industry, and transportation significantly increasing earth surface temperature average level and climate change. Various studies were carry out about global warming and climate change interdisciplinary. Integration of these socio-scientific issues into science learning as an effort to educate and enhance student environmental awareness and scientific literacy is necessary to do. Rational of this article is to studies global warming and climate change topics from integrative science context; biology (microbial activities, ruminants, and environmental impacts), chemistry (the various chemical reaction that causes greenhouse gases and global warming), and physics (temperature, heat, and global climate). This study is urgent because microbial activities that contribute into greenhouse gases releasing in ruminant enteric fermentation process haven't included and connected yet in Indonesia's science learning. Ruminant should be highlighted in these issues because Indonesia is an agricultural country which has enormous farmhouse area. In addition, students are expected to be able to solve problems and make the right decisions related to these issues. This article will discuss suggestion global warming and climate change topics in terms of microbial activities, ruminant and mitigation strategies to reduce GHG from livestock sector. This suggestion is expected to meet the Sustainable development goals.
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