Nonalcoholic fatty liver disease (NAFLD) is a liver manifestation of metabolic syndrome. Overconsumption of high-fat diet (HFD) and increased intake of sugar-sweetened beverages are major risk ...factors for development of NAFLD. Today the most commonly consumed sugar is high fructose corn syrup. Hepatic lipids may be derived from dietary intake, esterification of plasma free fatty acids (FFA) or hepatic de novo lipogenesis (DNL). A central abnormality in NAFLD is enhanced DNL. Hepatic DNL is increased in individuals with NAFLD, while the contribution of dietary fat and plasma FFA to hepatic lipids is not significantly altered. The importance of DNL in NAFLD is further established in mouse studies with knockout of genes involved in this process. Dietary fructose increases levels of enzymes involved in DNL even more strongly than HFD. Several properties of fructose metabolism make it particularly lipogenic. Fructose is absorbed via portal vein and delivered to the liver in much higher concentrations as compared to other tissues. Fructose increases protein levels of all DNL enzymes during its conversion into triglycerides. Additionally, fructose supports lipogenesis in the setting of insulin resistance as fructose does not require insulin for its metabolism, and it directly stimulates SREBP1c, a major transcriptional regulator of DNL. Fructose also leads to ATP depletion and suppression of mitochondrial fatty acid oxidation, resulting in increased production of reactive oxygen species. Furthermore, fructose promotes ER stress and uric acid formation, additional insulin independent pathways leading to DNL. In summary, fructose metabolism supports DNL more strongly than HFD and hepatic DNL is a central abnormality in NAFLD. Disrupting fructose metabolism in the liver may provide a new therapeutic option for the treatment of NAFLD.
Overconsumption of high-fat diet (HFD) and sugar-sweetened beverages are risk factors for developing obesity, insulin resistance, and fatty liver disease. Here we have dissected mechanisms underlying ...this association using mice fed either chow or HFD with or without fructose- or glucose-supplemented water. In chow-fed mice, there was no major physiological difference between fructose and glucose supplementation. On the other hand, mice on HFD supplemented with fructose developed more pronounced obesity, glucose intolerance, and hepatomegaly as compared to glucose-supplemented HFD mice, despite similar caloric intake. Fructose and glucose supplementation also had distinct effects on expression of the lipogenic transcription factors ChREBP and SREBP1c. While both sugars increased ChREBP-β, fructose supplementation uniquely increased SREBP1c and downstream fatty acid synthesis genes, resulting in reduced liver insulin signaling. In contrast, glucose enhanced total ChREBP expression and triglyceride synthesis but was associated with improved hepatic insulin signaling. Metabolomic and RNA sequence analysis confirmed dichotomous effects of fructose and glucose supplementation on liver metabolism in spite of inducing similar hepatic lipid accumulation. Ketohexokinase, the first enzyme of fructose metabolism, was increased in fructose-fed mice and in obese humans with steatohepatitis. Knockdown of ketohexokinase in liver improved hepatic steatosis and glucose tolerance in fructose-supplemented mice. Thus, fructose is a component of dietary sugar that is distinctively associated with poor metabolic outcomes, whereas increased glucose intake may be protective.
In China, emissions of ozone (O3)-producing pollutants have been targeted for mitigation to reduce O3 pollution. However, the observed O3 decrease is slower than/opposite to expectations affecting ...the health of millions of people. For a better understanding of this failure and its connection with anthropogenic emissions, we quantify the summer O3 trends that would have occurred had the weather stayed constant by applying a numerical tool that “de-weathers” observations across 31 urban regions (123 cities and 392 sites) over 8 years. O3 trends are significant (p < 0.05) over 234 sites after de-weathering, contrary to the directly observed trends (only 39 significant due to high meteorology-induced variability). The de-weathered data allow categorizing cities in China into four different groups regarding O3 mitigation, with group 1 exhibiting steady O3 reductions, while group 4 showing significant (p < 0.05) O3 increases. Analysis of the relationships between de-weathered odd oxygen and nitrogen oxides illustrates how the changes in NO x , in anthropogenic volatile organic compounds (VOCs), and reductions in fine particulate matter (PM2.5) affect the O3 trends differently in these groups. While this analysis suggests that VOC reductions are the main driver of O3 decreases in group 1, groups 3 and 4 are primarily affected by decreasing PM2.5, which results in enhanced O3 formation. Our analysis demonstrates both the importance of and possibility for isolating emission-driven changes from climate and weather for interpreting short-term air quality observations.
Ozone, a major contributor to poor air quality, has an array of adverse effects on human, animal, and plant health. In the Los Angeles basin, a megacity that has pursued cleaner air for decades, ...unhealthy levels of ozone have decreased but remain stubbornly frequent even as the ozone precursors NOx (nitrogen oxides ≡ NO2 + NO) and VOC (volatile organic compounds) have decreased. We describe a combined analysis of decadal trends in these precursors, differences in emissions with day-of-week, and of the impact of temperature to assess the role of VOC and NOx and the likely effects of additional emission reductions on the occurrence of high ozone in the region.
The authors examine the temperature and recent trends in the chemistry of continental surface ozone. Topics discussed include changes in O3 with temperature and regulating high O3 as a function of ...temperature.
Emission regulations of the power and industry sectors have been identified as the major driver of PM2.5 mitigation over China during 2013-2017. In this study, we use ground-based observations of ...four air pollutants (CO, NO2, SO2, and PM2.5) to show that additional stringent emission policies on the industrial, transportation, and residential sectors during the new 3-year protection plan (2018-2020) have accelerated the improvement of China's air quality.
Based on regional (North and South China) trends of annual mean measurements, significant reductions are observed for all four pollutants during 2017-2020. These decreasing trends are found to be >30% stronger than 2015-2017 for NO2, CO, and PM2.5. For CO and PM2.5, the acceleration is the strongest in winter and North China, when and where the residential clean-heating actions were implemented. While for NO2, the accelerations are pronounced regardless of region or season, reflecting nationwide measures to reduce NOx emissions from industrial and transportation activities. SO2 concentration reductions that were already substantial before 2017 are maintained but not accelerated, consistent with the dominance of end-of-pipe measures rather than a structural change of energy fuels. Our investigation highlights the value of multi-pollutant analysis to relate emission policies with air quality changes.
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•Improved air pollution mitigation after tightened regulations over China.•Reductions are >60% stronger in 2017-2020 than 2015-2017 for NO2, CO, and PM2.5.•For CO and PM2.5, the strongest reduction occurred in winter and North China.•For NO2, the accelerations are pronounced regardless of region or season.
Biomass burning emits an estimated 25 % of global annual nitrogen oxides (NOx), an important constituent that participates in the oxidative chemistry of the atmosphere. Estimates of NOx emission ...factors, representing the amount of NOx per mass burned, are primarily based on field or laboratory case studies, but the sporadic and transient nature of wildfires makes it challenging to verify whether these case studies represent the behavior of the global fires that occur on earth. Satellite remote sensing provides a unique view of the earth, allowing for the study of emissions and downwind evolution of NOx from a large number of fires. We describe direct estimates of NOx emissions and lifetimes for fires using an exponentially modified Gaussian analysis of daily TROPOspheric Monitoring Instrument (TROPOMI) retrievals of NO2 tropospheric columns. We update the a priori profile of NO2 with a fine-resolution (0.25∘) global model simulation from NASA's GEOS Composition Forecasting System (GEOS-CF), which largely enhances NO2 columns over fire plumes. We derive representative NOx emission factors for six fuel types globally by linking TROPOMI-derived NOx emissions with observations of fire radiative power from Moderate Resolution Imaging Spectroradiometer (MODIS). Satellite-derived NOx emission factors are largely consistent with those derived from in situ measurements. We observe decreasing NOx lifetime with fire emissions, which we infer is due to the increase in both NOx abundance and hydroxyl radical production. Our findings suggest promise for applying space-based observations to track the emissions and chemical evolution of reactive nitrogen from wildfires.
Governments restricted mobility and effectively shuttered much of the global economy in response to the COVID‐19 pandemic. Six San Francisco Bay Area counties were the first region in the United ...States to issue a “shelter‐in‐place” order asking non‐essential workers to stay home. Here we use CO2 observations from 35 Berkeley Environment, Air‐quality and CO2 Network (BEACO2N) nodes and an atmospheric transport model to quantify changes in urban CO2 emissions due to the order. We infer hourly emissions at 900‐m spatial resolution for 6 weeks before and 6 weeks during the order. We observe a 30% decrease in anthropogenic CO2 emissions during the order and show that this decrease is primarily due to changes in traffic (–48%) with pronounced changes to daily and weekly cycles; non‐traffic emissions show small changes (–8%). These findings provide a glimpse into a future with reduced CO2 emissions through electrification of vehicles.
Plain Language Summary
This work uses atmospheric observations to quantify the changes in urban CO2 emissions from different sectors in response to COVID‐19 mobility regulations.
Key Points
A 30% decrease in urban CO2 emissions was observed from the San Francisco Bay Area in response to COVID‐19 mobility restrictions
Changes are primarily driven by a decrease in CO2 emissions from traffic (–48%)
There is a large change to the weekly and diurnal cycle of emissions with reductions in morning rush hour emissions
The frequency of wildfires in the western United States has escalated in recent decades. Here we examine the impacts of wildfires on ground-level ozone (O3) precursors and the O3-NOx-VOC chemistry ...from the source to downwind urban areas. We use satellite retrievals of nitrogen dioxide (NO2) and formaldehyde (HCHO, an indicator of VOC) from the Tropospheric Monitoring Instrument (TROPOMI) to track the evolution of O3 precursors from wildfires over California from 2018 to 2020. We improved these satellite retrievals by updating the a priori profiles and explicitly accounting for the effects of smoke aerosols. TROPOMI observations reveal that the extensive and intense fire smoke in 2020 led to an overall increase in statewide annual average HCHO and NO2 columns by 16% and 9%. The increase in the level of NO2 offsets the anthropogenic NOx emission reduction from the COVID-19 lockdown. The enhancement of NO2 within fire plumes is concentrated near the regions actively burning, whereas the enhancement of HCHO is far-reaching, extending from the source regions to urban areas downwind due to the secondary production of HCHO from longer-lived VOCs such as ethene. Consequently, a larger increase in NOx occurs in NOx-limited source regions, while a greater increase in HCHO occurs in VOC-limited urban areas, both contributing to more efficient O3 production.
Dietary sugars, fructose and glucose, promote hepatic de novo lipogenesis and modify the effects of a high-fat diet (HFD) on the development of insulin resistance. Here, we show that fructose and ...glucose supplementation of an HFD exert divergent effects on hepatic mitochondrial function and fatty acid oxidation. This is mediated via three different nodes of regulation, including differential effects on malonyl-CoA levels, effects on mitochondrial size/protein abundance, and acetylation of mitochondrial proteins. HFD- and HFD plus fructose-fed mice have decreased CTP1a activity, the rate-limiting enzyme of fatty acid oxidation, whereas knockdown of fructose metabolism increases CPT1a and its acylcarnitine products. Furthermore, fructose-supplemented HFD leads to increased acetylation of ACADL and CPT1a, which is associated with decreased fat metabolism. In summary, dietary fructose, but not glucose, supplementation of HFD impairs mitochondrial size, function, and protein acetylation, resulting in decreased fatty acid oxidation and development of metabolic dysregulation.