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zadetkov: 2.537
1.
  • Lignin in straw of herbaceo... Lignin in straw of herbaceous crops
    Buranov, Anvar U.; Mazza, G. Industrial crops and products, 11/2008, Letnik: 28, Številka: 3
    Journal Article
    Recenzirano

    Biomass from herbaceous crops is the largest renewable source for the production of bioproducts and biofuels. The available information about lignins in straw of herbaceous crops is scattered and the ...
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3.
  • Residual clinical damage af... Residual clinical damage after COVID-19: A retrospective and prospective observational cohort study
    De Lorenzo, Rebecca; Conte, Caterina; Lanzani, Chiara ... PloS one, 10/2020, Letnik: 15, Številka: 10
    Journal Article
    Recenzirano
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    Data on residual clinical damage after Coronavirus disease-2019 (COVID-19) are lacking. The aims of this study were to investigate whether COVID-19 leaves behind residual dysfunction, and identify ...
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4.
  • Field-Driven Mott Gap Colla... Field-Driven Mott Gap Collapse and Resistive Switch in Correlated Insulators
    Mazza, G; Amaricci, A; Capone, M ... Physical review letters, 10/2016, Letnik: 117, Številka: 17
    Journal Article
    Recenzirano
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    Mott insulators are "unsuccessful metals" in which Coulomb repulsion prevents charge conduction despite a metal-like concentration of conduction electrons. The possibility to unlock the frozen ...
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5.
  • Biological Activities of Ex... Biological Activities of Extracts from Sumac (Rhus spp.): A Review
    Rayne, Sierra; Mazza, G Plant foods for human nutrition (Dordrecht), 12/2007, Letnik: 62, Številka: 4
    Journal Article
    Recenzirano

    Sumac is the common name for a genus (Rhus) that contains over 250 individual species of flowering plants in the family Anacardiaceae. These plants are found in temperate and tropical regions ...
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6.
  • Extraction and purification... Extraction and purification of ferulic acid from flax shives, wheat and corn bran by alkaline hydrolysis and pressurised solvents
    Buranov, Anvar U.; Mazza, G. Food chemistry, 08/2009, Letnik: 115, Številka: 4
    Journal Article
    Recenzirano

    Extraction of ferulic acid and vanillin from flax shives, wheat bran and corn bran were carried out using two extraction methods, non-pressurised alkaline hydrolysis (0.5 M NaOH) and pressurised ...
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  • Biological invaders are thr... Biological invaders are threats to human health: an overview
    Mazza, G; Tricarico, E; Genovesi, P ... Ethology, ecology & evolution, 07/2014, Letnik: 26, Številka: 2-3
    Journal Article
    Recenzirano

    Invasive alien species are one of the major agents of human-accelerated global change: they threaten biodiversity, alter ecosystem structure, functions and services, inflict large economic costs and ...
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8.
  • Effect of hydrogen bond coo... Effect of hydrogen bond cooperativity on the behavior of water
    Stokely, Kevin; Mazza, Marco G; Stanley, H. Eugene ... Proceedings of the National Academy of Sciences - PNAS, 01/2010, Letnik: 107, Številka: 4
    Journal Article
    Recenzirano
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    Four scenarios have been proposed for the low-temperature phase behavior of liquid water, each predicting different thermodynamics. The physical mechanism that leads to each is debated. Moreover, it ...
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9.
  • Complex-tensor theory of si... Complex-tensor theory of simple smectics
    Paget, Jack; Mazza, Marco G; Archer, Andrew J ... Nature communications, 02/2023, Letnik: 14, Številka: 1
    Journal Article
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    Matter self-assembling into layers generates unique properties, including structures of stacked surfaces, directed transport, and compact area maximization that can be highly functionalized in ...
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  • Structural transition in th... Structural transition in the collective behavior of cognitive agents
    Hornischer, Hannes; Herminghaus, Stephan; Mazza, Marco G Scientific reports, 08/2019, Letnik: 9, Številka: 1
    Journal Article
    Recenzirano
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    Living organisms process information to interact and adapt to their surroundings with the goal of finding food, mating, or averting hazards. The structure of their environment has profound ...
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