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zadetkov: 13.841
11.
  • Spectroscopic and Electroni... Spectroscopic and Electronic Analysis of Chelation Reactions of Galangin and Related Flavonoids with Nickel(II)
    Dávila, Yamina A; Sancho, Matías I; Almandoz, María C ... Journal of chemical and engineering data, 05/2018, Letnik: 63, Številka: 5
    Journal Article
    Recenzirano

    The stoichiometry and apparent stability constants (β) of the complexes formed between Ni2+ and four different hydroxyflavones (3-hydroxyflavone, 5-hydroxyflavone, chrysin, and galangin) were ...
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12.
  • Spectroscopic study of solv... Spectroscopic study of solvent effects on the electronic absorption spectra of flavone and 7-hydroxyflavone in neat and binary solvent mixtures
    Sancho, Matias I; Almandoz, Maria C; Blanco, Sonia E ... International journal of molecular sciences, 12/2011, Letnik: 12, Številka: 12
    Journal Article
    Recenzirano
    Odprti dostop

    The solvatochromic characteristics of flavone and 7-hydroxyflavone were investigated in neat and binary solvent mixtures. The spectral shifts of these solutes were correlated with the Kamlet and Taft ...
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13.
  • Cyclodextrine-nanoencapsula... Cyclodextrine-nanoencapsulation of niclosamide: Water solubility and meaningful enhancement of visible-light—Mediated sensitized photodegradation of the drug
    Gatica, Eduardo; Natera, José; Pajares, Adriana ... Journal of photochemistry and photobiology. A, Chemistry., 11/2017, Letnik: 348
    Journal Article
    Recenzirano

    Display omitted •Niclosamide (NSD) forms a 1:2 aqueous complex with 2-hydrxypropyl-β-cyclodextrin.•Complexed NSD is oxidized through a Riboflavin-photosensitized process.•The photodecomposition ...
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14.
  • Hydroxycinnamic Acids and F... Hydroxycinnamic Acids and Ferulic Acid Dehydrodimers in Barley and Processed Barley
    Hernanz, Dolores; Nuñez, Verónica; Sancho, Ana I ... Journal of agricultural and food chemistry, 10/2001, Letnik: 49, Številka: 10
    Journal Article
    Recenzirano

    Hydroxycinnamic acid content and ferulic acid dehydrodimer content were determined in 11 barley varieties after alkaline hydrolysis. Ferulic acid (FA) was the most abundant hydroxycinnamate with ...
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15.
  • Disease Correction the iPSC... Disease Correction the iPSC Way: Advances in iPSC-Based Therapy
    Sancho‐Martinez, I; Li, M; Izpisua Belmonte, JC Clinical pharmacology and therapeutics, 20/May , Letnik: 89, Številka: 5
    Journal Article
    Recenzirano

    Pluripotent stem cells possess the capacity for self‐renewal and the ability to differentiate into all cell types of the three embryonic germ layers. Accordingly, given their potential use in ...
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16.
  • Encapsulation of methyl and... Encapsulation of methyl and ethyl salicylates by β-cyclodextrin HPLC, UV-vis and molecular modeling studies
    FILIPPA, Mauricio; SANCHO, Matias I; GASULL, Estela Journal of pharmaceutical and biomedical analysis, 11/2008, Letnik: 48, Številka: 3
    Journal Article
    Recenzirano

    The complexation of methyl salicylate (MS) and ethyl salicylate (ES), non-steroidal analgesic, anti-inflammatory and antirrheumatic drugs with beta-cyclodextrin (betaCD) has been studied from ...
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17.
  • Intensive care practices in... Intensive care practices in brain death diagnosis and organ donation
    Escudero, D.; Valentín, M. O.; Escalante, J. L. ... Anaesthesia, October 2015, Letnik: 70, Številka: 10
    Journal Article
    Recenzirano
    Odprti dostop

    Summary We conducted a multicentre study of 1844 patients from 42 Spanish intensive care units, and analysed the clinical characteristics of brain death, the use of ancillary testing, and the ...
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18.
  • Structural changes and alle... Structural changes and allergenic properties of β-lactoglobulin upon exposure to high-intensity ultrasound
    Stanic-Vucinic, Dragana; Stojadinovic, Marija; Atanaskovic-Markovic, Marina ... Molecular nutrition & food research, December 2012, Letnik: 56, Številka: 12
    Journal Article
    Recenzirano

    Scope The aim of this work was to investigate the effects of high‐intensity ultrasound (sonication), on the structure and allergenicity of the major cow's milk allergen, beta‐lactoglobulin (BLG). ...
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