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zadetkov: 140
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  • Phase behavior and miscibil... Phase behavior and miscibility in lipid monolayers containing glycolipids
    Mukhina, Tetiana; Brezesinski, Gerald; Shen, Chen ... Journal of colloid and interface science, June 2022, 2022-Jun, 2022-06-00, 20220601, Letnik: 615
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    Display omitted Glycolipids in biological membranes are ubiquitous and believed to be involved in the formation of ordered functional domains. However, our current knowledge about such ...
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  • Water-Mediated Interactions... Water-Mediated Interactions between Hydrophilic and Hydrophobic Surfaces
    Kanduč, Matej; Schlaich, Alexander; Schneck, Emanuel ... Langmuir, 09/2016, Letnik: 32, Številka: 35
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    All surfaces in water experience at short separations hydration repulsion or hydrophobic attraction, depending on the surface polarity. These interactions dominate the more long-ranged electrostatic ...
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  • Hydration repulsion between... Hydration repulsion between biomembranes results from an interplay of dehydration and depolarization
    Schneck, Emanuel; Sedlmeier, Felix; Netz, Roland R Proceedings of the National Academy of Sciences, 09/2012, Letnik: 109, Številka: 36
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    Hydration repulsion dominates the interaction between polar surfaces in water at nanometer separations and ultimately prevents the sticking together of biological matter. Although confirmed by a ...
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5.
  • Bacterial lipopolysaccharides form physically cross-linked, two-dimensional gels in the presence of divalent cations
    Herrmann, Moritz; Schneck, Emanuel; Gutsmann, Thomas ... Soft matter, 08/2015, Letnik: 11, Številka: 30
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    We established a bacterial membrane model with monolayers of bacterial lipopolysaccharides (LPS Re and LPS Ra) and quantified their viscoelastic properties by using an interfacial stress rheometer ...
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  • Weak carbohydrate-carbohydrate interactions in membrane adhesion are fuzzy and generic
    Kav, Batuhan; Grafmüller, Andrea; Schneck, Emanuel ... Nanoscale, 08/2020, Letnik: 12, Številka: 33
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    Carbohydrates such as the trisaccharide motif LeX are key constituents of cell surfaces. Despite intense research, the interactions between carbohydrates of apposing cells or membranes are not well ...
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  • Lipid bilayer properties po... Lipid bilayer properties potentially contributed to the evolutionary disappearance of betaine lipids in seed plants
    Bolik, Stéphanie; Schlaich, Alexander; Mukhina, Tetiana ... BMC biology, 11/2023, Letnik: 21, Številka: 1
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    Many organisms rely on mineral nutrients taken directly from the soil or aquatic environment, and therefore, developed mechanisms to cope with the limitation of a given essential nutrient. For ...
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  • Tight cohesion between glyc... Tight cohesion between glycolipid membranes results from balanced water-headgroup interactions
    Kanduč, Matej; Schlaich, Alexander; de Vries, Alex H ... Nature communications, 04/2017, Letnik: 8, Številka: 1
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    Membrane systems that naturally occur as densely packed membrane stacks contain high amounts of glycolipids whose saccharide headgroups display multiple small electric dipoles in the form of hydroxyl ...
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9.
  • Finding local order in cell... Finding local order in cellular systems
    Schneck, Emanuel; Wagermaier, Wolfgang New journal of physics, 01/2017, Letnik: 19, Številka: 1
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    Specific local arrangements of molecules are the structural fingerprints of important biological processes in cells and tissues but difficult to access experimentally. In the recent work by Bernhardt ...
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zadetkov: 140

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