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zadetkov: 20.483
1.
  • Artificial Light-Gated Cata... Artificial Light-Gated Catalyst Systems
    Stoll, Ragnar S; Hecht, Stefan Angewandte Chemie (International ed.), July 12, 2010, Letnik: 49, Številka: 30
    Journal Article
    Recenzirano

    Having control over an entity or even an entire process is arguably the ultimate demonstration of its understanding and it will enable its potential to be fully exploited. With this in mind, chemists ...
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2.
  • Blocked O-GlcNAc cycling al... Blocked O-GlcNAc cycling alters mitochondrial morphology, function, and mass
    Akinbiyi, Elizabeth O; Abramowitz, Lara K; Bauer, Brianna L ... Scientific reports, 11/2021, Letnik: 11, Številka: 1
    Journal Article
    Recenzirano
    Odprti dostop

    O-GlcNAcylation is a prevalent form of glycosylation that regulates proteins within the cytosol, nucleus, and mitochondria. The O-GlcNAc modification can affect protein cellular localization, ...
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3.
  • Uneven adaptive capacity am... Uneven adaptive capacity among fishers in a sea of change
    Stoll, Joshua S; Fuller, Emma; Crona, Beatrice I PloS one, 06/2017, Letnik: 12, Številka: 6
    Journal Article
    Recenzirano
    Odprti dostop

    Fishers worldwide operate in an environment of uncertainty and constant change. Their ability to manage risk associated with such uncertainty and subsequently adapt to change is largely a function of ...
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4.
  • Alternative pathways to sus... Alternative pathways to sustainable seafood
    Stoll, Joshua S.; Bailey, Megan; Jonell, Malin Conservation letters, January/February 2020, Letnik: 13, Številka: 1
    Journal Article
    Recenzirano
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    Seafood certifications are a prominent tool being used to encourage sustainability in marine fisheries worldwide. However, questions about their efficacy remain the subject of ongoing debate. A main ...
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5.
  • Emerging COVID-19 impacts, ... Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system
    Love, David C.; Allison, Edward H.; Asche, Frank ... Global food security, 03/2021, Letnik: 28
    Journal Article
    Odprti dostop

    The COVID-19 pandemic and subsequent lockdowns are creating health and economic crises that threaten food and nutrition security. The seafood sector provides important sources of nutrition and ...
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6.
  • Structural basis for regula... Structural basis for regulated assembly of the mitochondrial fission GTPase Drp1
    Rochon, Kristy; Bauer, Brianna L; Roethler, Nathaniel A ... Nature communications, 02/2024, Letnik: 15, Številka: 1
    Journal Article
    Recenzirano
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    Mitochondrial fission is a critical cellular event to maintain organelle function. This multistep process is initiated by the enhanced recruitment and oligomerization of dynamin-related protein 1 ...
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7.
  • Effects of fisheries manage... Effects of fisheries management on local ecological knowledge
    Farr, Emily R.; Stoll, Joshua S.; Beitl, Christine M. Ecology and society, 10/2018, Letnik: 23, Številka: 3
    Journal Article
    Recenzirano
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    Local ecological knowledge, or the collective perceptions held by a particular group about their environment, results from the transmission of cultural knowledge from one generation to the next, ...
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8.
  • True cost accounting in agr... True cost accounting in agri-food networks: a German case study on informational campaigning and responsible implementation
    Michalke, A.; Stein, L.; Fichtner, R. ... Sustainability science, 11/2022, Letnik: 17, Številka: 6
    Journal Article
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    There is broad scientific consensus that current food systems are neither sustainable nor resilient: many agricultural practices are very resource-intensive and responsible for a large share of ...
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9.
  • Validated Method for the Qu... Validated Method for the Quantification of Free and Total Carnitine, Butyrobetaine, and Acylcarnitines in Biological Samples
    Minkler, Paul E; Stoll, Maria S. K; Ingalls, Stephen T ... Analytical chemistry (Washington), 09/2015, Letnik: 87, Številka: 17
    Journal Article
    Recenzirano

    A validated quantitative method for the determination of free and total carnitine, butyrobetaine, and acylcarnitines is presented. The versatile method has four components: (1) isolation using strong ...
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10.
  • Complex interactions betwee... Complex interactions between pre-spawning water level increase, trophic state and spawning stock biomass determine year-class strength in a shallow-water-spawning fish
    Stoll, S. Journal of applied ichthyology, June 2013, Letnik: 29, Številka: 3
    Journal Article
    Recenzirano
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    Summary Pre‐spawning water level increase (PWLI) is a recently discovered parameter of water level dynamics affecting juvenile year‐class strength (YCS) in shallow‐water‐spawning fish. By analysing a ...
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