BACKGROUND: Annual Medicago spp., including M. truncatula, play an important agronomic role in dryland farming regions of the world where they are often an integral component of cropping systems, ...particularly in regions with a Mediterranean or Mediterranean-type climate where they grow as winter annuals that provide both nitrogen and disease breaks for rotational crops. Necrotrophic foliar and soil-borne pathogens dominate these regions and challenge the productivity of annual Medicago and crop legume species. Scope This review outlines some of the major and/or widespread diseases these necrotrophic pathogens cause on Medicago spp. It then explores the potential for using the spectrum of necrotrophic pathogen-host interactions, with annual Medicago as the host plant, to better understand and model pathosystems within the diseases caused by nectrotrophic pathogens across forage and grain legume crops. CONCLUSIONS: Host resistance clearly offers the best strategy for cost-effective, long-term control of necrotrophic foliar and soil-borne pathogens, particularly as useful resistance to a number of these diseases has been identified. Recently and initially, the annual M. truncatula has emerged as a more appropriate and agronomically relevant substitute to Arabidopsis thaliana as a model plant for legumes, and is proving an excellent model to understand the mechanisms of resistance both to individual pathogens and more generally to most forage and grain legume necrotrophic pathogens.
As any epidemic on plants is driven by the amount of susceptible tissue, and the distance between organs, any modification in the host population, whether quantitative or qualitative, can have an ...impact on the epidemic dynamics. In this paper we examine using examples described in the literature, the features of the host plant and the use of crop management which are likely to decrease diseases. We list the pathogen processes that can be affected by crop growth and architecture modifications and then determine how we can highlight the principal ones. In most cases, a reduction in plant growth combined with an increase in plant or crop porosity reduces infection efficiency and spore dispersal. Experimental approaches in semi-controlled conditions, with concomitant characterisation of the host, microclimate and disease, allow a better understanding and analysis of the processes impacted. Afterwards, the models able to measure and predict the effect of plant growth and architecture on epidemic behaviour are reviewed.
Ascochyta blight, caused by the polyphagous fungus Didymella pinodes, is one of the most economically damaging diseases of pea. Susceptibility/resistance of several legume species to several D. ...pinodes isolates from pea was assessed under controlled environmental conditions to test the hypothesis that D. pinodes was host‐specific. Forty‐three cultivars of five legume species (pea, common vetch, clover, alfalfa and faba bean) typically grown in temperate climates were screened with four pea‐infecting isolates from France, and one pea‐infecting isolate from Australia. Seven days after inoculation, disease incidence and necrosis were measured on foliar organs to estimate aggressiveness of the isolates. Cultivars of each legume species displayed differential resistance/susceptibility to each isolate as indicated by significant cultivar × isolate interactions in anova. Faba bean, common vetch, alfalfa and clover cultivars were consistently less susceptible than pea cultivars regardless of the inoculated isolate. The behaviour of D. pinodes isolates also indicated various patterns of disease development according to the legume species and the cultivars. Genetic distance between the five legume species was not correlated with overall differences in susceptibility, indicating that D. pinodes is not specialized to pea and shows a wide host range among legume species. Disease risk assessment in the pea crop should therefore consider the vicinity of cultivated and wild legume species that may serve as alternative hosts for D. pinodes.
The consequence of 10 successive monocultural cycles involving different legume species/cultivars on the inoculum potential (IP) of soils naturally infested by Aphanomyces euteiches was investigated ...under greenhouse conditions. The results showed that the IP of a soil naturally infested by A. euteiches can be significantly modified not only by the non‐host or host status of crop species but also by the level of resistance of the cultivar. Susceptible species/cultivars (pea, lentil and susceptible cultivars of vetch and faba bean) are very favourable to pathogen multiplication, and continuous cultivation of each of these increased the IP values of a soil with a moderate initial IP (from 1·9 to 3·5 after 10 cycles). Conversely, non‐host species and resistant cultivars of vetch or faba bean contributed to reducing the IP values of soils irrespective of the initial IP (from 1·9 to 0·5 and from 4 to 2, respectively, after 10 cycles). Aphanomyces root rot severity values on the resistant legume species/cultivars were not affected by the successive cultural cycles. This study, which showed that the IP of A. euteiches in soil can be reduced by planting appropriate legume species and cultivars in greenhouse conditions, will be useful for defining better crop successions for legumes.
The susceptibility/resistance to Aphanomyces euteiches of various genotypes (cultivars and breeding lines) of several grain legume species was assessed in controlled conditions. A total of 279 ...genotypes from the major grain legumes grown in temperate climates (faba bean, chickpea, lentil, lupin and common vetch) and three other legumes frequently cultivated in France (French bean, clover and alfalfa) were screened with one pea-infecting isolate from France. Four different categories of susceptibility/resistance were identified among the legume species/cultivars tested with the pea A. euteiches isolate: (1) susceptible legume species (lentil, alfalfa, French bean) among which low levels of partial resistance was observed; (2) legume species including susceptible genotypes and genotypes with high levels of resistance (common vetch, faba bean and clover), (3) species with a very high level of resistance (chickpea) and (4) species displaying no symptoms (lupin). It is therefore important to consider pathogen-species and pathogen-genotype interactions when defining the host specificity of A. euteiches and considering the possible role of different legume species in increasing or decreasing the soil inoculum potential.
Ideotypes are a popular concept for plant breeders, who designate as such the ideal combinations of traits in a particular genotype to reach a pre-set production objective within a given ...socio-economic context. The historical, ‘genetic’ view of ideotypes has been more recently extended to cover the design of plant genotypes for specific cropping systems (the ‘agronomic’ view), or even the ideal combination of parameters, identified from formal or simulation modeling, to a specific agronomic problem (the ‘modelling’ view). These different forms of ideotypes in turn lead to different strategies for breeding plants. This paper will briefly describe, analyse and discuss some applications of these ideotype views, using the specific case of architectural traits of plant and crop canopies to limit the epidemic development of pests and diseases in crops. It is not intended to be an exhaustive and objective review of the existing literature on plant ideotypes, but rather to express as an ‘opinion’ paper the views discussed and elaborated among participants to the EpiArch network.
To investigate the hypothesis that disrupting pathogen movement within the plant canopy could slow the development of aschochyta blight, the effect of pea canopy architecture on splash dispersal of ...Mycosphaerella pinodes‐conidia was studied in controlled conditions using a rainfall simulator generating rain events (2 mm) in still air. In intra‐plant dispersal experiments, a source constituted by a semi‐leafless pea plant with a single infectious lesion (108 pycnidia per cm2 of lesion, 1685 conidia per pycnidium) was placed in the middle of eight healthy target plants. Spore deposition was estimated by the number of lesions that developed on each stipule of the source (auto‐deposition) and target (allo‐deposition) plants after incubation. Rates of deposition on the source and target plants were 0·53 and 0·47, respectively. On the source plant, most of the spores were splashed downwards, with few spores remaining at the infectious node and very few spores moving upwards. In inter‐plant dispersal experiments, potted plants were grouped to constitute 1‐m2 canopies. A range of canopy architectures was achieved by using different plant densities and growth stages. A suspension of conidia was placed in the centre of each canopy. Resulting horizontal dispersal gradients were generally described by a negative exponential model. Canopies with a leaf area index (LAI) greater than 0·48 produced gradients with slopes that were not significantly different. A less dense canopy (LAI 0·36) produced a significantly steeper slope. Half‐distances were short and ranged between 1·6 and 6·5 cm. The barrier rate, calculated as the ratio of the mean number of lesions assessed on isolated plants to the mean number of lesions assessed on plants in canopies, increased with increasing canopy LAI.
The effect of pea canopy structure on epidemics of Mycosphaerella pinodes was investigated in four spring pea cultivars (Bridge, Obelisque, Solara and Athos) in two field experiments. These cultivars ...had similar levels of susceptibility to ascochyta blight and presented different architectural features (branching, standing ability and stem height). Stem height ranged from 77 to 95 cm in 1999 and from 72 to 92 cm in 2000, while leaf area index (LAI) ranged from 3·8 to 5·1 in 1999 and from 3·8 to 4·7 in 2000. Internode lengths varied from 4·6 to 6·0 in 1999 and from 3·8 to 4·7 in 2000. Mean distance between nodes in the canopy (MDN) ranged from 12·2 to 15·3 cm in 1999 and from 11·2 to 13·9 cm in 2000. Canopies with different architecture differed in disease progression on stipules and mainly on pods. The levels of disease on stipules and pods were strongly correlated. Moreover, if disease was considered as a function of stipule height up the stem, large differences in vertical disease distribution were observed between cultivars. Three architectural features acted on disease development: cumulative LAI above the node on which disease was assessed (LAIcum) and large MDN favouring disease development, and large internode length reducing disease severity. Modifying LAI distribution and plant organization could be one way to reduce the impact of ascochyta blight, by direct or indirect effects on environmental and dispersal conditions.
Screening of 136 faba bean lines forresistance to chocolate spot caused by thefungus Botrytis fabae was conductedin field conditions with artificialinoculation. Detached leaves of thesegenotypes were ...also assessed for diseaseseverity after inoculation under controlledconditions with a B. fabaesuspension. The BPL710 and Aguadulcegenotypes were inserted as resistant andsusceptible checks, respectively. Diseasesymptoms were scored visually in bothexperiments. Diameter of lesions andproduction of spores were measured in thedetached leaf assay. The disease scoreindex and diameter of lesions were used tocalculate the area under the diseaseprogress curve (AUDPC) to measure thedisease progress. Significant differenceswere detected among genotypes for reactionto the disease in the field. However, nocomplete resistance was observed. Forhighly susceptible and highly resistantgenotypes, the laboratory assay generallyled to the same result as the field test,nevertheless, for more intermediate levelsthe agreement was weak. On detached leaves,diameter of lesions was significantlycorrelated to the AUDPC of disease scores(r = 0.89) and moderately correlated tosporulation (r = 0.52). The correlationbetween field AUDPC and detached leaf AUDPCof disease scores was low (r = 0.26). A lowcorrelation was also observed between fieldAUDPC and lesion size (r = 0.30) andbetween field AUDPC and sporulation (r =0.32). Among the 136 genotypes evaluated inthis study, nine were convincingly andhighly resistant in both tests. FRYM167 andFRYA58 genotypes were the most resistantwith low AUDPC of disease scores, low AUDPCof lesion diameter and low sporeproduction. These genotypes obviously havepartial resistance.PUBLICATION ABSTRACT
Necrotrophic pathogens of the cool season food legumes (pea, lentil, chickpea, faba bean and lupin) cause wide spread disease and severe crop losses throughout the world. Environmental conditions ...play an important role in the development and spread of these diseases. Form of inoculum, inoculum concentration and physiological plant growth stage all affect the degree of infection and the amount of crop loss. Measures to control these diseases have relied on identification of resistant germplasm and development of resistant varieties through screening in the field and in controlled environments. Procedures for screening and scoring germplasm and breeding lines for resistance have lacked uniformity among the various programs worldwide. However, this review highlights the most consistent screening and scoring procedures that are simple to use and provide reliable results. Sources of resistance to the major necrotrophic fungi are summarized for each of the cool season food legumes. Marker-assisted selection is underway for Ascochyta blight of pea, lentil and chickpea, and Phomopsis blight of lupin. Other measures such as fungicidal control and cultural control are also reviewed. The emerging genomic information on the model legume, Medicago truncatula, which has various degrees of genetic synteny with the cool season food legumes, has promise for identification of closely linked markers for resistance genes and possibly for eventual map-based cloning of resistance genes. Durable resistance to the necrotrophic pathogens is a common goal of cool season food legume breeders.
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