Provider: - Institution: - Data provided by Europeana Collections- All metadata published by Europeana are available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain ...Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
Provider: - Institution: - Data provided by Europeana Collections- All metadata published by Europeana are available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain ...Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
Provider: - Institution: - Data provided by Europeana Collections- All metadata published by Europeana are available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain ...Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
Provider: - Institution: - Data provided by Europeana Collections- All metadata published by Europeana are available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain ...Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
Provider: - Institution: - Data provided by Europeana Collections- All metadata published by Europeana are available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain ...Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
Provider: - Institution: - Data provided by Europeana Collections- All metadata published by Europeana are available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain ...Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
Provider: - Institution: - Data provided by Europeana Collections- Obiralci hmelja v okolici Žalca v Spodnji Savinjski dolini v obdobju med obema vojnama.- All metadata published by Europeana are ...available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
Field assessments of resistance to powdery mildew of 103 hop cultivars, analyses of hop essential oil and correlation between the score for powdery mildew and the relative percentage of essential oil ...compounds were performed over three years. Seven susceptibility markers (peaks 29 (methyl-5-methyl-hexanoate), 30 (myrcene), 34 (iso-amyl-iso-butyrate), 38 (1-8-cineole), 56 (methyl-octanoate), 88 (methyl decanoate) and 122 (undetermined peak)) and seven resistance markers (peaks 112 (santalene), 114 (germacrene-D), 118 (alpha-selinene), 138 (cariophylene epoxide), 26, 135 and 158 (undetermined peaks)) were selected from peaks with a positive or negative correlation between powdery mildew scores and their presence in the essential oil of extremely susceptible or resistance cultivars. The number and value of resistance/susceptibility markers decreased with an increase in the level of cultivar susceptibility/resistance. Susceptible cultivars mainly appeared to contain North American germplasm, while more resistant cultivars belong to European hops. Analysis of the presence/absence of the selected markers showed that the absence of susceptibility markers, particularly 30, 34 and 38, can be of practical value in resistance hop breeding.
V raziskavi so bila izvedena opazovanja poljske odpornosti 103 sort hmelja na hmeljevo pepelovko v treh letih, analizirana so bila eterična olja hmelja vseh sort z določenimi relativnimi deleži posameznih komponent ter njihove korelacije z oceno poljske odpornosti na hmeljevo pepelovko. Sedem markerjev, povezanih z občutljivostjo (vrhovi 29 (metil-5-metil-heksanoat), 30 (mircen), 34 (izo-amil-izo-butirat), 38 (1-8-cineol), 56 (metil-oktanoat), 88 (metil dekanoat) in 122 (nedeterminiran vrh)) in sedem povezanih z odpornostjo na hmeljevo pepelovko (piki 112 (santalen), 114 (germakren-D), 118 (alfa-selinen), 138 (kariofilen epoksid), 26, 135 in 158 (nedeterminirani piki)) so bili izbrani na osnovi pozitivnih ali negativnih korelacij s poljskimi ocenami odpornosti na hmeljevo pepelovko in prisotnostjo vrhov v eteričnem olju ekstremno občutljivih in odpornih sort. Število in vrednost markerjev povezanih z odpornostjo/občutljivostjo se je zmanjšala s povečanjem stopnje občutljivosti/odpornosti sort. Občutljive sorte na hmeljevo pepelovko večinoma vključujejo severnoameriško dednino, medtem ko odpornejše sorte izvirajo iz evropske dednine. Analiza prisotnosti/odsotnosti izbranih markerjev kaže na praktično uporabnost odsotnosti markerjev povezanih z občutljivostjo, zlasti 30, 34 in 38 v žlahtnjenju hmelja v smeri odpornosti na hmeljevo pepelovko.
Provider: - Institution: - Data provided by Europeana Collections- Leta 1938 se je hmeljarna preoblikovala iz zadruge v družbo z omejenim jamstvom. Družba je imela 61 družabnikov, med katerimi so ...večje deleže imeli nekateri Žalčani, največja pa Savinjska in Celjska posojilnica. Poleg obdelave in prodaje hmelja je imela družba za nalogo še nabavo orodij za kmetovanje in obdelavo hmelja.- All metadata published by Europeana are available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
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