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  • Hydrochar from winemaking i...
    Cardarelli, Alessandro; Barbanera, Marco

    Fuel (Guildford), 09/2024, Letnik: 372
    Journal Article

    Display omitted •HTC positively affects the thermal stability of hydrochar.•Hydrochar from co-HTC of VP and EGM has lower devolatilization and combustion index.•Higher fixed carbon and lower volatile and ash contents improve combustion efficiency.•Hydrochar exhibited reduced activation energy for both pyrolysis and combustion. Pyrolysis and combustion behavior of the hydrochar (HY) from co-hydrothermal carbonization (co-HTC) of vine pruning (VP) and exhausted grape marc (EGM) by using vinasse as wet catalytic vector was investigated through thermogravimetric analysis (TGA). For both raw- and co-HTC biomass, different iso-conversional methods were used for kinetic analysis, and the thermodynamic parameters were determined. Overall, even if HY exhibited a lower activation energy compared to EGM and VP during both pyrolysis and combustion, HTC has positive effects on the hydrochar’s structure, which achieved a more thermodynamically stable, structurally ordered, and energetically favorable state. The obtained kinetic and thermodynamic parameters would contribute to the development of biomass thermochemical conversion technologies and the application of hydrochar-based energy systems.