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  • Microwave-Specific Accelera...
    Rosana, Michael R; Hunt, Jacob; Ferrari, Anthony; Southworth, Taylor A; Tao, Yuchuan; Stiegman, Albert E; Dudley, Gregory B

    Journal of organic chemistry, 08/2014, Letnik: 79, Številka: 16
    Journal Article

    Thermally promoted Friedel–Crafts benzylation of arene solvents has been examined under both conventional convective heating with an oil bath and heating using microwave (MW) energy. Bulk solution temperaturesas measured by internal and external temperature probes and as defined by solvent refluxwere comparable in both sets of experiments. MW-specific rate enhancements were documented under certain conditions and not others. The observed rate enhancements at a given temperature are proposed to arise from selective MW heating of polar solutes, perturbing thermal equilibrium between the solute and bulk solution. Central to MW-specific thermal phenomena is the difference between heat and temperature. Temperature is a measure of the ensemble average kinetic molecular energy of all solution components, but temperature does not provide information about solute-specific energy differences that may arise as a consequence of selective MW heating. Enhanced chemical reactivity of the MW-absorbing solute can be described as a MW-specific “extra-temperature thermal effect”, because the measurable solution temperature only captures a portion of the solute kinetic molecular energy. Experimental factors that favor MW-specific rate enhancements are discussed with an eye toward future development of MW-actuated organic reactions, in which the observed thermal reactivity exceeds what is predicted from temperature-based Arrhenius calculations.