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Vpliv različnih vrst medu na proizvodnjo medice : magistrsko delo = Influence of different types of honey on mead production : M. Sc. ThesisCerar, Rok, živilecType of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [R. Cerar], 2022Language - slovenianCOBISS.SI-ID - 101671939
Author
Cerar, Rok, živilec
Other authors
Košmerl, Tatjana |
Bertoncelj, Jasna
Topics
medica |
medeno vino |
alkoholna fermentacija |
med |
cvetlični med |
kostanjev med |
gozdni med |
smrekov med |
lipov med |
fizikalno-kemijske lastnosti |
senzorične lastnosti |
mead |
honey wine |
alcoholic fermentation |
honey |
multifloral honey |
chestnut honey |
forest honey |
spruce honey |
linden honey |
physicochemical properties |
sensory properties
Library/institution |
City | Acronym | For loan | Other holdings |
---|---|---|---|---|
BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 1 cop.
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Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Cerar, Rok, živilec | |
Košmerl, Tatjana | 10688 |
Bertoncelj, Jasna | 21789 |
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