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13.
Postavitev postopkov sledljivosti in odpoklica = Establishment of traceability and recall procedures
Vrečer, Mateja
Sledljivost je sistem označevanja surovin, ovojnine, končnih izdelkov in sistem dokumentiranja poteka proizvodnih procesov, postopkov, kontrolnih preverjanj. Namen sleddljivosti izdelka v fazi ...proizvodnega procesa zagotovimo, da je izdelek mogoče nedvoumno identificirati kadarkoli pozneje-skozi njgeov celotni proizvodni in življenski ciklus. Odpoklic živila s trga peemni njegovo odstranitev z namenom zavarovanja, zaščite zdravja ljudi. Vzroki za odpoklic so različni. Vse reklamacije in druge informacije, ki se nanašajo na potncialno pomanjljive izdelke, je treba natančno pregledati v skladu z napisanimi in predpisanimi postopki. Sistem mora predvidevati vsa možna naključja in delovati tako, da omogoča nemuden in učinkovit odpoklic izdelkov s trga, za katere vemo ali sumimo, da so pomanjkljivi.
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