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The phenolic profile of sweet cherry fruits influenced by cultivar/rootstock combination [Elektronski vir]Boškov, Đorđe, agronom ...The influence of three cultivars (‘Carmen’, ‘Kordia’ and ‘Regina’) grafted on six rootstocks (Mahaleb, ‘Colt’, ‘Oblacinska’, ‘M × M 14′, ‘Gisela 5′ and ‘Gisela 6′) on the phenolic profile of sweet ... cherry fruits was studied during a two-year period. All the individual phenolic compounds were detected using high-pressure liquid chromatography with diode-array detection coupled with mass spectrometry (HPLC-DAD-MSn). In all the examined samples, 54 compounds were identified and divided into five phenolic classes: anthocyanins (4 compounds), flavonols (7), flavanols (11), flavanones (4), and hydroxycinnamic acids (28). Anthocyanins (58%) and hydroxycinnamic acids (31%) showed the greatest amounts in all the examined fruit samples. PCA analysis revealed that among the cultivars, ‘Kordia’ showed the highest phenolic content. Regarding rootstocks, the lowest values of the most important phenolic compounds were obtained in fruits from trees grafted onto the seedling rootstock Mahaleb. Among the clonal rootstocks, the vigorous ‘Colt’ and dwarf ‘Gisela 5′ promoted the highest values of the evaluated phenolic compounds in the cultivars ‘Kordia’ and ‘Carmen’, while the dwarf ‘Oblacinska’ and semi-vigorous ‘M × M 14′ induced the highest values in the cultivar ‘Regina’. By evaluating the influence of cultivars and rootstocks on the phenolic content in fruit, it has been proven that the cultivar has the most significant influence. However, the rootstock also influences the content of a large number of phenolic compounds. The selection of an adequate cultivar/rootstock combination can also be a powerful tool for improving the phenolic content in fruits, and consequently the nutritional value of sweet cherry fruits.Source: Plants [Elektronski vir]. - ISSN 2223-7747 (Vol. 12, iss. 1, [art.] 103, 2023, 18 str.)Type of material - e-article ; adult, seriousPublish date - 2023Language - englishCOBISS.SI-ID - 140357123
Author
Boškov, Đorđe, agronom |
Milatović, Dragan |
Rakonjac, Vera |
Zec, Gordan |
Hudina, Metka, 1968- |
Veberič, Robert |
Mikulič Petkovšek, Maja
Topics
sweet cherry |
Sambucus nigra |
Prunus avium |
phenolic compounds |
rootstock |
cultivar |
nutritional value |
češnja |
fenolne spojine |
podlage |
sorte |
hranilna vrednost
Author | Boškov, Đorđe, agronom ... |
Title | The phenolic profile of sweet cherry fruits influenced by cultivar/rootstock combination [Elektronski vir] |
Publication date | 2022-12-25 |
COBISS.SI-ID | 140357123 |
Publication version in repository | Publisher's version |
Publication licence | Creative Commons Attribution 4.0 International |
Embargo | Immediate publication for public |
Project(s) from which the publication was funded
Title | Acronym | Project ID | Funder |
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- | 451-03-68/2022-14/200116 |
Ministry of Education, Science and Technological Development of Republic of Serbia |
|
Hortikultura | P4-0013-2022 |
Javna agencija za znanstvenoraziskovalno in inovacijsko dejavnost Republike Slovenije |
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https://www.mdpi.com/2223-7747/12/1/103 |
https://repozitorij.uni-lj.si/IzpisGradiva.php?id=144155 |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Boškov, Đorđe, agronom | |
Milatović, Dragan | |
Rakonjac, Vera | |
Zec, Gordan | |
Hudina, Metka, 1968- | 14033 |
Veberič, Robert | 20165 |
Mikulič Petkovšek, Maja | 23631 |
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