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Določanje osnovnih fizikalno-kemijskih parametrov vina v pooblaščenih organizacijah = Determination of basic physico-chemical parameters in wine by authorized organisations
Bavčar, Dejan
Pri določanju obveznih fizikalno-kemijskih parametrov v vinih se z uporabo akreditiranih metod v pooblaščenih organizacijah podaljša čas izdajanja odločb za promet z vinom. Možnosti za hitrejše ...določitve vinskih parametrov so omejene. Zaradi ekonomskih razlogov je nujna uporaba hitrih metod, njihova izbira pa je omejena z validacijo na uradno metodo. Realna možnost je tudi zamenjava obveznih fizikalno-kemijskih parametrov s podobnimi, ki nam omogočajo hitrejšo in cenejšo določitev.
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