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Comparative advantages and competitiveness of Hungarian and Slovenian agri-food trade in the EU markets [Elektronski vir]Bojnec, Štefan ; Fertő, ImreSource: Transition in agriculture - Agricultural economics in transition III [Elektronski vir] (13 str.)Type of material - conference contributionPublish date - 2006Language - englishCOBISS.SI-ID - 1817303
Bojnec, Štefan | Fertő, Imre
agriculture | prices | competitiveness | agri-food trade | competition | transition economy | kmetijstvo | cene | konkurenčnost | trgovina
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