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Mercury, selenium, PCBs and fatty acids in fresh and canned fish available on the Slovenian marketMiklavčič Višnjevec, Ana ...Source: Food chemistry. - ISSN 0308-8146 (Vol. 124, issue 3, 2011, str. 711-720)Type of material - article, component partPublish date - 2011Language - englishCOBISS.SI-ID - 23731239
Author
Miklavčič Višnjevec, Ana |
Stibilj, Vekoslava |
Heath, Ester |
Polak, Tomaž, 1975- |
Snoj Tratnik, Janja, 1981 |
Klavž, Janez |
Mazej, Darja |
Horvat, Milena, 1958-
Topics
ribe |
ribji izdelki |
kontaminacija s kovinami |
živo srebro |
selen |
maščobne kisline |
nadzor nad živili |
mercury |
methylmercury |
selenium |
polychlorinated biphenyls |
n-3 fatty acids |
fish
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Miklavčič Višnjevec, Ana | 30883 |
Stibilj, Vekoslava | 01873 |
Heath, Ester | 12315 |
Polak, Tomaž, 1975- | 20349 |
Snoj Tratnik, Janja, 1981 | 30063 |
Klavž, Janez | 36117 |
Mazej, Darja | 18287 |
Horvat, Milena, 1958- | 05027 |
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