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The interplay of past consumption, attitudes and personal norms in organic food buyingKos Koklič, Mateja ...Our society has been marked by mounting discourses on the necessity of sustainable and environmentally friendly food consumption, as sustainability problems regarding food systems will likely become ... more severe inthe future. Hence, calls have been made for more research on consumer behavior with respect to organic food consumption. Using a survey of 462 adults in a European Union country, this study investigates the role of past behavior in determining several consequences in the context of organic food consumption. The relationships among past organic food consumption, attitudes, environmental concern, personal norms and organic foodbuying intentions are examined. The results reveal that past organic food consumption positively affects atti-tudes toward buying organic food, personal norms and buying intentions. In addition to past consumption, attitudes and personal norms are also significant antecedents of organic food buying intentions. The total effect of past behavior on the intention is the strongest compared to other antecedents. The study also discusses the implications of the findings and identifies areas for future research.Source: Appetite. - ISSN 0195-6663 (Vol. 137, Jun. 2019, str. 27-34)Type of material - article, component partPublish date - 2019Language - englishCOBISS.SI-ID - 24989414
Author
Kos Koklič, Mateja |
Golob, Urša, 1977- |
Podnar, Klement |
Žabkar, Vesna
Topics
trženje |
prehrana |
ekološko kmetijstvo |
vedenje potrošnikov

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Kos Koklič, Mateja | 24395 |
Golob, Urša, 1977- | 28675 |
Podnar, Klement | 21606 |
Žabkar, Vesna | 15495 |
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