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Vplivi dozorevanja na sestavo grozdja sorte Laški rizling (Vitis vinifera) v slovenskih vinogradihKošmerl, Tatjana ; Vodovnik Plevnik, Tadeja ; Vodovnik, AntonSource: Sodobno kmetijstvo = Contemporary agriculture : znanstveno-strokovna revija za kmetijstvo, živilstvo in gozdarstvo. - ISSN 0350-1655 (Let. 34, št. 11/12, 2001, str. 488-494)Type of material - article, component part ; adult, seriousPublish date - 2001Language - slovenianCOBISS.SI-ID - 2593400
Author
Košmerl, Tatjana |
Vodovnik Plevnik, Tadeja |
Vodovnik, Anton
Topics
grozdje |
cv. Laški rizling |
mošt |
dozorevanje |
fizikalno-kemijske lastnosti |
kemijska sestava |
amino kisline |
prolin |
FAN |
grapes |
cv. Welsh Riesling |
musts |
ripening |
physico-chemical properties |
chemical composition |
amino acids |
proline
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Košmerl, Tatjana | 10688 |
Vodovnik Plevnik, Tadeja | 16008 |
Vodovnik, Anton | 15280 |
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