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  • Opis posebnih značilnosti slovenskih tradicionalnih sirov in določanje ACE-inhibitornih peptidov v siru tolminc in bovškem siru : diplomsko delo : univerzitetni študij = Description of the specific characteristics of Slovenian traditional cheeses and detection of ACE-inhibitory peptides in the Tolminc and Bovški cheeses : graduation thesis : university studies
    Debevc, Laura
    Type of material - undergraduate thesis
    Publication and manufacture - Ljubljana : [L. Debevc], 2011
    Language - slovenian
    COBISS.SI-ID - 2966152

Library/institution City Acronym For loan Other holdings
BF, Zootechnical Department, Ljubljana Domžale BFZOO reading room 1 cop.
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