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Osmozni koeficienti vodnih raztopin nekaterih umetnih sladil pri temperaturi zmrzišča raztopine : diplomsko delo, univerzitetni študij = Osmotic coefficients of aqueous solutions of some artificial sweeteners at the freezing point of solution : graduation thesis, university studiesMarkič, MatijaType of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [M. Markič], 2005Language - slovenianCOBISS.SI-ID - 3033720
Author
Markič, Matija
Other authors
Rudan Tasič, Darja |
Poklar Ulrih, Nataša
Topics
sladila |
cikloheksilsulfamati |
saharin |
acesulfam |
osmozni koeficient |
vodne raztopine |
vodne raztopine |
sweeteners |
cyclohexylsulfamates |
saccharin |
acesulfame |
osmotic coefficient |
aqueous solutions |
aqueous solutions
Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Markič, Matija | |
Rudan Tasič, Darja | 09633 |
Poklar Ulrih, Nataša | 10873 |
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