Uporaba kvasne biomase s povečanim antioksidativnim potencialom : diplomsko delo, univerzitetni študij; Use of yeast biomass with increased antioxidative potential : graduation thesis, university studies

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Uporaba kvasne biomase s povečanim antioksidativnim potencialom : diplomsko delo, univerzitetni študij = Use of yeast biomass with increased antioxidative potential : graduation thesis, university studies

Morčič, Tea

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [T. Morčič], 2006

Language - slovenian

COBISS.SI-ID - 3140728

Link(s):
http://www.digitalna-knjiznica.bf.uni-lj.si/dn_morcic_tea.pdf
Repository of the University of Ljubljana – RUL

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Other authors
Raspor, Peter | Jamnik, Polona, 1973-2025 | Kač, Milica

Availability in libraries

Library/institution	City	Acronym	For loan	Other holdings
BF, Department of Food Science and Technology, Lj. (Library does not participate in COBISS.)			outside loan 2 cop.
Biotechnical Faculty, Ljubljana	Ljubljana	BFLJ	outside loan 2 cop.

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Morčič, Tea
Raspor, Peter	04001
Jamnik, Polona, 1973-2025	18511
Kač, Milica	06986

Source: Personal bibliographies and: SICRIS

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