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  • Ekstrakcija barvnih in fenolnih spojin v grozdni sok med maceracijo rdečega grozdja : diplomsko delo, univerzitetni študij = Extraction of colour and phenolic compounds in grape juice during the maceration of red grape : graduation thesis, university studies
    Čerpič, Špela
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [Š. Čerpič], 2006
    Language - slovenian
    COBISS.SI-ID - 3187064

Library/institution City Acronym For loan Other holdings
BF, Department of Food Science and Technology, Lj. Ljubljana BFZIV outside loan 2 cop.
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