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In vitro antimicrobial and antioxidant activity of commercial rosemary extract formulationsKlančnik, Anja ...Source: Journal of food protection. - ISSN 0362-028X (Vol. 72, no. 8, 2009, str. 1744-1752)Type of material - article, component partPublish date - 2009Language - englishCOBISS.SI-ID - 3604088
Author
Klančnik, Anja |
Guzej, Bernarda |
Hadolin Kolar, Majda |
Abramovič, Helena |
Smole Možina, Sonja
Topics
protimikrobne snovi |
protimikrobna aktivnost |
antioksidativna aktivnost |
rožmarin |
Rosmarinus officinalis L. |
rastlinski ekstrakti |
ekstrakti rožmarina |
minimalna inhibitorna koncentracija |
minimalna bakteriocidna koncentracija |
Bacillus |
Staphylococcus |
Campylobacter |
Salmonella |
antimicrobials |
antimicrobial activity |
rosemary extracts
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Klančnik, Anja | 22491 |
Guzej, Bernarda | ![]() |
Hadolin Kolar, Majda | 17868 |
Abramovič, Helena | 07028 |
Smole Možina, Sonja | 07030 |
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