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Vpliv zorenja na vsebnost antioksidantov v plodovih šipka : diplomsko delo, univerzitetni študij = The impact of ripening on antioxidative activity in dog-rose berries : graduation thesis, university studiesPotočnik, SandraType of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [S. Potočnik], 2009Language - slovenianCOBISS.SI-ID - 3666040
Author
Potočnik, Sandra
Other authors
Pogačnik da Silva, Lea |
Košmerl, Tatjana
Topics
antioksidativna aktivnost |
fenolne spojine |
polarnost topil |
stopnja zrelosti |
vitamin C |
kvercetin |
kamferol |
naringenin |
luteolin |
krizin |
apigenin |
galangin |
pinocembrin |
elaginska kislina |
šipek |
Rosa canina |
Rosa canina |
antioxidative activity |
phenols |
polar of dissolovers |
stage of ripening |
vitamin C |
quercetin |
kampherol |
naringenin |
luteolin |
chrysin |
apigenin |
galangin |
pinocembrin |
ellagic acid |
dog rose |
Rosa canina |
Rosa canina
Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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Shelf entry
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Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Potočnik, Sandra | |
Pogačnik da Silva, Lea | 15650 |
Košmerl, Tatjana | 10688 |
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