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The influence of health claims and nutritional composition on consumers' yoghurt preferencesMiklavec, Krista ...Source: Food quality and preference. - ISSN 0950-3293 (Vol. 43, iss. , Jul. 2015, str. 26-33)Type of material - article, component partPublish date - 2015Language - englishCOBISS.SI-ID - 37842181
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|Links to authors' personal bibliographies||Links to information on researchers in the SICRIS system|
|Grunert, Klaus G., 1953-|
|Klopčič, Marija, 1962-||08405|
|Pohar, Jurij, 1951-2020||06832|
Source: Personal bibliographies and: SICRIS
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