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Agro-food exports variety from the Central and Eastern European countriesBojnec, Štefan ; Fertő, ImreThis paper analyses the agro-food exports variety from twelve Central and Eastern European countries (CEECs) to the European Union (EU) during the years 1995-2007. The panel regression models explain ... the agro-food exports by its previous year, income in the importing EU countries, and measure of agro-food export product variety, while the real exŽchange rate appreciation of the CEECcurrencies has negatively influenced agro-food exports. The EU enlargement with the reduction in agricultural protection and the borderless single market has induced agro-food export increases in primary agŽricultural produce and intermediate food-processed products, but less in higher value-added food-processed differentiated products. The impact of increased number of CEECs agro-food product varieties on agro-food export to the EU is positive.Source: Agricultural economics = (Zemědělska ekonomika). - ISSN 0139-570X (Vol. 58, no. 1, 2012, str. 1-10)Type of material - article, component partPublish date - 2012Language - englishCOBISS.SI-ID - 4221655
source: Agricultural economics = (Zemědělska ekonomika). - ISSN 0139-570X (Vol. 58, no. 1, 2012, str. 1-10)
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