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Senzorično ocenjevanje penečih vin : diplomsko delo, univerzitetni študij = Sensory evaluation of sparkling wines : graduation thesis, university studiesPolanec, Maša, 1986-Type of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [M. Polanec], 2013Language - slovenianCOBISS.SI-ID - 4249464
Author
Polanec, Maša, 1986-
Other authors
Košmerl, Tatjana |
Demšar, Lea, 1963-
Topics
vino |
peneče vino |
klasični postopek |
postopek charmat |
senzorične lastnosti |
senzorična analiza |
ocenjevalci vin |
ocenjevalci vin |
wines |
sparkling wines |
traditional method |
charmat method |
sensory properties |
sensory analysis |
wine tasters |
wine tasters
Library/institution |
City | Acronym | For loan | Other holdings |
---|---|---|---|---|
BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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Shelf entry
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Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Polanec, Maša, 1986- | |
Košmerl, Tatjana | 10688 |
Demšar, Lea, 1963- | 07783 |
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