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Proteinski profili različnih vrst mleka : magistrsko delo = Protein profiles of various types of milk : M. Sc. ThesisKršlin, MarjetkaType of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [M. Kršlin], 2014Language - slovenianCOBISS.SI-ID - 4472696
Author
Kršlin, Marjetka
Other authors
Jamnik, Polona, biotehnologinja |
Jeršek, Barbara |
Demšar, Lea, 1963-
Topics
mleko |
potvorbe mleka |
kravje mleko |
kozje mleko |
ovčje mleko |
določanje potvorb |
proteomika |
proteinski profili mleka |
2-D elektroforeza |
milk |
milk adulteration |
cowsʼ milk |
goatsʼ milk |
sheepsʼ milk |
determination of adulteration |
proteomics |
protein profiles of milk |
2-D electrophoresis
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Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Kršlin, Marjetka | ![]() |
Jamnik, Polona, biotehnologinja | 18511 |
Jeršek, Barbara | 11548 |
Demšar, Lea, 1963- | 07783 |
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