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Maščobnokislinska sestava lipidov Vipavskega pršuta : diplomsko delo, univerzitetni študij = Fatty acid composition of Vipavski pršut : graduation thesis, university studiesŠtrucelj, Iztok, 1983-Type of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [I. Štrucelj], 2016Language - slovenianCOBISS.SI-ID - 4677752
Author
Štrucelj, Iztok, 1983-
Other authors
Polak, Tomaž, 1975- |
Vidrih, Rajko, 1960-
Topics
mesni izdelki |
pršut |
Vipavski pršut |
maščobe |
maščobnokislinska sestava |
maščobne kisline |
nasičene maščobne kisline |
enkrat nenasičene maščobne kisline |
večkrat nenasičene maščobne kisline |
plinska kromatografija |
meat products |
dry-cured ham |
Vipava ham |
fatt |
fatty acid composition |
fatty acids |
saturated fatty acids |
monounsaturated fatty acids |
polyunsaturated fatty acids |
gas-liquid chromatography
Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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Shelf entry
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Štrucelj, Iztok, 1983- | |
Polak, Tomaž, 1975- | 20349 |
Vidrih, Rajko, 1960- | 05733 |
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