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  • Beer spoiling mechanisms of Lactobacillus brevis : M. Sc. Thesis = Mehanizmi kvara piva mlečnokislinskih bakterij Lactobacillus brevis : magistrsko delo
    Govže, Mateja
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [M. Govže], 2017
    Language - english
    COBISS.SI-ID - 4819064

Library/institution City Acronym For loan Other holdings
BF, Department of Food Science and Technology, Lj. Ljubljana BFZIV outside loan 2 cop.
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