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Uporaba UV-mutageneze pri vinskih kvasovkah za izboljšanje kakovosti vina : magistrsko delo = The use of UV-mutagenesis in wine yeasts to improve the quality of wine : M. Sc. ThesisŠkrab, DomenType of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [D. Škrab], 2017Language - slovenianCOBISS.SI-ID - 4846712
Author
Škrab, Domen
Other authors
Košmerl, Tatjana |
Jamnik, Polona, biotehnologinja |
Korošec, Mojca, 1973-
Topics
vino |
vinske kvasovke |
fermentacija |
UV-mutageneza |
mutanti |
tehnološke značilnosti |
aromatične značilnosti |
wine |
wine yeasts |
fermentation |
UV-mutagenesis |
mutants |
technological characteristics |
aromatic characteristics
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Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Škrab, Domen | ![]() |
Košmerl, Tatjana | 10688 |
Jamnik, Polona, biotehnologinja | 18511 |
Korošec, Mojca, 1973- | 23075 |
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