Doseganje kislinskega ravnotežja v vinu : diplomsko delo; Achieving acid balance in wine : B. Sc. thesis

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Doseganje kislinskega ravnotežja v vinu : diplomsko delo = Achieving acid balance in wine : B. Sc. thesis

Zupanc, Anja, živilka

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [A. Zupanc], 2018

Language - slovenian

COBISS.SI-ID - 4955000

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Repository of the University of Ljubljana – RUL

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Other authors
Košmerl, Tatjana | Prislan, Iztok

Availability in libraries

Library/institution	City	Acronym	For loan	Other holdings
BF, Department of Food Science and Technology, Lj.	Ljubljana	BFZIV	outside loan 2 cop.

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Zupanc, Anja, živilka
Košmerl, Tatjana	10688
Prislan, Iztok	23417

Source: Personal bibliographies and: SICRIS

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